Nagaraya, Cracker Nuts, Original

Packaged product Snacks Food Industries Inc.

Nagaraya, Cracker Nuts, Original contains 500 kcal per 100 g. A serving, 0.25 cup, 30 g (30 g) provides about 150 kcal.

Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

100 g provides 124% of the Daily Value for iodine, 58% of the Daily Value for manganese and 46% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Nagaraya, Cracker Nuts, Original by Food Industries  Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
13.3 gprotein
56.7 gcarbohydrates
23.3 gfat
150kcal in serving, 0.25 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 23.3 g 30%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 283 mg 12%
Total carbohydrates L 56.7 g 21%
Dietary fiber L 3.3 g 12%
Total sugars L 13.3 g
Added sugars L 0 g 0%
Protein L 13.3 g 27%
Vitamin A L 13.5 µg2%
Vitamin C L 0 mg0%
Vitamin D L 0.33 µg2%
Vitamin E L 1.9 mg12%
Thiamin (B1) L 0.34 mg28%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 7.3 mg46%
Pantothenic acid (B5) L 1.3 mg26%
Vitamin B6 L 0.29 mg17%
Folate (B9) L 65.6 µg16%
Vitamin B12 L 0.003 µg0.1%
Calcium L 0 mg0%
Iron L 1.2 mg7%
Magnesium L 143 mg34%
Phosphorus L 312 mg25%
Potassium L 400 mg9%
Zinc L 2.4 mg22%
Copper L 0.38 mg42%
Manganese L 1.3 mg58%
Selenium L 22.5 µg41%
Iodine L 186 µg124%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 46%Fat: 43%500kcal / 100 g
  • Protein 11%
  • Carbohydrates 46%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine124%Manganese58%Niacin (B3)46%Copper42%Selenium41%Magnesium34%Thiamin (B1)28%Pantothenic acid (B5)26%Phosphorus25%Zinc22%

Nutritional insights

  • Protein13.3 gabove the median for snacks (median 7.5 g)
  • Fiber3.3 gbelow the median for snacks (median 4 g)
  • Sugars13.3 gabove the median for snacks (median 4.5 g)
  • Fat23.3 gabove the median for snacks (median 20.9 g)
  • Saturated fat5 gabove the median for snacks (median 3.6 g)
  • Sodium283 mgbelow the median for snacks (median 424 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
  • Water3.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L14.4 g
Carotenoids (1)
Beta-carotene L5.7 µg
Other components (3)
Water L3.9 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 13.3 g13.3 g
Carbohydrates 56.7 g56.7 g
Fat 23.3 g23.3 g
Fiber 3.3 g3.3 g
Sugars 13.3 g13.3 g
Sodium 283 mg283 mg

Product details

Brand
Food Industries Inc.
Barcode
0731126101165
Quantity
160g
Label serving
0.25 cup (30 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Selected peanuts, wheat flour, sugar, food starch-modified, butter and iodized salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutWheat flourSugarButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2439685. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0731126101165. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Nagaraya, Cracker Nuts, Original?

100 g of Nagaraya, Cracker Nuts, Original has 500 kcal. Serving, 0.25 cup, 30 g (30 g): about 150 kcal.

Is Nagaraya, Cracker Nuts, Original high in protein?

Nagaraya, Cracker Nuts, Original contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 30 g (30 g). About 11% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Nagaraya, Cracker Nuts, Original?

Nagaraya, Cracker Nuts, Original has 56.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 13.3 g of sugars.

How much fat is in Nagaraya, Cracker Nuts, Original?

Nagaraya, Cracker Nuts, Original contains 23.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Nagaraya, Cracker Nuts, Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (124% DV), manganese (58% DV), Niacin (B3) (46% DV), copper (42% DV) and selenium (41% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nagaraya, Cracker Nuts, Original?

100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.