Multigrain Bread

Packaged product Bread and Baked Goods Home style

Multigrain Bread contains 241 kcal per 100 g. A serving, 70.0 g (70 g) provides about 169 kcal.

Roughly 79% of its calories come from carbohydrates, with 14% from protein and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Multigrain Bread by Home style, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
8 gprotein
45.6 gcarbohydrates
1.7 gfat
169kcal in serving, 70.0 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.43 g 2%
Sodium L 400 mg 17%
Total carbohydrates L 45.6 g 17%
Dietary fiber L 4 g 14%
Total sugars L 0.29 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 79%Fat: 7%241kcal / 100 g
  • Protein 14%
  • Carbohydrates 79%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars0.29 gin the lowest quarter of bread and baked goods (median 3.9 g)
  • Fat1.7 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0.43 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium400 mgbelow the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Home style
Barcode
9313968201039
Label serving
70.0 g
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

h& Homestyle BAKE Classic MULTIGRAIN SANDWICH SLICE aked Fresh Daily Local bread at its very best! GREDIENTS: Unbleached wheat flour, water, ded whole grains (16%) (triticale (rye, wheat), maize, wheat), baker's yeast, iodised salt, gar, wheat gluten, canola oil, soy flour, fable emulsifiers (481, 471, 472e), fermented eat flour, vitamins (thiamin, folic acid). Contains: wheat, gluten, soy. TORAGE: Store Bread at ambient temperature out irect sunlight. To freeze, do so on day of purchase removing excess air from bag and sealing. Store at below - 15°C. Bread will keep in freezer for 3 months. HOMESTYLE BAKERIES PTY LTD 85 Warwick Street Toowoomba QLD 4350 PH: 07 4687 5000 www.homestylebake.com.au GOO homestylebake 100% FAMILY OWNED

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastSaltRapeseed (canola) oilWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Zero Maida Atta Bread The Health Factory 241 13.4 g 44 g 1.3 g
Paleo almond and linseed bread Venerdi 241 9.8 g 26.4 g 8.8 g
HFM White Sliced Bread Harris Farm Markets 241 7.7 g 46.3 g 1.6 g
Milk Buns Infinity 241 7.6 g 36.6 g 6.5 g
Teriyaki Chicken Buns Bun Boy 241 7.1 g 30.2 g 9.6 g
Sesame Kaiser Roll Independent 241 9.2 g 42.5 g 4.6 g
Pumpernickel Bread Planet Bread 241 9.2 g 50.6 g 1.1 g
Bread metro 241 8.6 g 41.4 g 4.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multigrain Bread?

100 g of Multigrain Bread has 241 kcal. Serving, 70.0 g (70 g): about 169 kcal.

How much protein is in Multigrain Bread?

Multigrain Bread contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 5.6 g in serving, 70.0 g (70 g). About 14% of its calories come from protein.

How many carbs are in Multigrain Bread?

Multigrain Bread has 45.6 g of total carbohydrates per 100 g, including 4 g of fiber and 0.29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Bread?

Multigrain Bread contains 1.7 g of fat per 100 g, of which 0.43 g is saturated (2% of the Daily Value).

How much sodium is in Multigrain Bread?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 13, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9313968201039. License: ODbL 1.0 (Open Food Facts). Source record dated December 13, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.