Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers

Packaged product Bread and Baked Goods CRUNCHMASTER

Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers contains 433 kcal per 100 g. A serving, 14 crackers, 30 g (30 g) provides about 130 kcal.

Roughly 65% of its calories come from carbohydrates, with 26% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).

100 g provides 36% of the Daily Value for Thiamin (B1), 19% of the Daily Value for iron and 17% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers by CRUNCHMASTER, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
10 gprotein
73.3 gcarbohydrates
13.3 gfat
130kcal in serving, 14 crackers, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 13.3 g 17%
Saturated fat L 1.7 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 467 mg 20%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 6.7 g 24%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.43 mg36%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 1.2 mg8%
Pantothenic acid (B5) L 0.61 mg12%
Vitamin B6 L 0.29 mg17%
Folate (B9) L 41.5 µg10%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 133 mg10%
Iron L 3.3 mg19%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 6.5 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 65%Fat: 26%433kcal / 100 g
  • Protein 9%
  • Carbohydrates 65%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)36%Iron19%Vitamin B617%Pantothenic acid (B5)12%Folate (B9)10%Calcium10%Niacin (B3)8%Riboflavin (B2)6%Iodine4%Vitamin A0%

Nutritional insights

  • Fiber6.7 gin the top quarter of bread and baked goods (median 3.5 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat13.3 gbelow the median for bread and baked goods (median 16.7 g)
  • Saturated fat1.7 gbelow the median for bread and baked goods (median 2.9 g)
  • Sodium467 mgin the lowest quarter of bread and baked goods (median 720 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water8.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5 g
Polyunsaturated fat L5 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L7 µg
Other components (3)
Water L8.8 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 10 g10 g
Carbohydrates 73.3 g73.3 g
Fat 13.3 g13.3 g
Fiber 6.8 g6.7 g
Sugars 0.66 g0 g
Sodium 467 mg467 mg

Product details

Brand
CRUNCHMASTER
Barcode
0879890001974
Quantity
4.0 oz. (113g)
Label serving
14 crackers (30 g)
Category
Crackers (Appetizers)
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown Rice Flour, Sesame Seeds, Potato Starch, Flax Seeds, Olive Oil, Roasted Garlic Seasoning (Maltodextrin, Sea Salt, Dehydrated Roasted Garlic, Roasted Garlic Powder, Torula Yeast, Natural Flavor), Amaranth, Quinoa, Tamari Soy Sauce Powder (Tamari Soy Sauce (Soybeans, Salt), Maltodextrin, Salt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOlive oilSaltGarlicYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2640885. License: CC0 1.0 (U.S. public domain). Source record dated August 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0879890001974. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.

Last updated: . Source description: "MULTI-SEED ROASTED GARLIC CRUNCHY, BAKED RICE CRACKERS". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers?

100 g of Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers has 433 kcal. Serving, 14 crackers, 30 g (30 g): about 130 kcal.

Is Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers high in protein?

Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 14 crackers, 30 g (30 g). About 9% of its calories come from protein.

How many carbs are in Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers?

Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers has 73.3 g of total carbohydrates per 100 g, including 6.7 g of fiber and 0 g of sugars.

How much fat is in Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers?

Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers contains 13.3 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (36% DV), iron (19% DV), Vitamin B6 (17% DV), Pantothenic acid (B5) (12% DV) and Folate (B9) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multi-Seed Roasted Garlic Crunchy, Baked Rice Crackers?

100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.