Mozzarella Shredded Fat Free Mozzarella Cheese

Packaged product Dairy and Eggs Kraft

Mozzarella Shredded Fat Free Mozzarella Cheese contains 161 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 45 kcal.

Roughly 82% of its calories come from protein, with 18% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 1,936 products.

100 g provides 69% of the Daily Value for calcium and 24% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mozzarella Shredded Fat Free Mozzarella Cheese by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
161kcal per 100 g
32.1 gprotein
7.1 gcarbohydrates
0 gfat
45kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 14.3 mg 5%
Sodium L 1,000 mg 43%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 32.1 g 64%
Vitamin A L 214 µg24%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 893 mg69%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 18%161kcal / 100 g
  • Protein 82%
  • Carbohydrates 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium69%Vitamin A24%Vitamin D0%Choline0%Iron0%Potassium0%

Nutritional insights

  • Protein32.1 gin the top quarter of dairy and eggs (median 18 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.8 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 18.5 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 12.3 g)
  • Sodium1,000 mgin the top quarter of dairy and eggs (median 240 mg)
  • Protein per 100 kcal19.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal161 kcal
Protein 32.1 g32.1 g
Carbohydrates 7.1 g7.1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 gn/a
Sodium 1,000 mg1,000 mg

Product details

Brand
Kraft
Barcode
0021000054473
Label serving
0.25 cup (28 g)
Category
Mozzarella
Nutri-Score
D as computed by Open Food Facts

Ingredients

04 iron potassium omg vitamin a 60mcg calories per gram: fat 9 0% 0% 0% *the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. keep refrigerated 6% carbohydrate 4 ingredients: nonfat mozzarella cheese (pasteurized skim milk, cheese culture, salt, yeast", artificial color enzymes, vitamin a palmitate), modified cornstarch added to prevent caking, natamycin (a natural mold inhibitor) *ingredient not in regular mozzarella cheese contains: milk. distribute by kraft heinz ods company, chicago, il 60601 contains og uf lactose per serving kraft heinz • protein 4 ● kraftheinzcompany.com 1-800-634-1984, have package available

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2757134. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0021000054473. License: ODbL 1.0 (Open Food Facts). Source record dated August 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella Shredded Fat Free Mozzarella Cheese?

100 g of Mozzarella Shredded Fat Free Mozzarella Cheese has 161 kcal. Serving, 0.25 cup, 28 g (28 g): about 45 kcal.

Is Mozzarella Shredded Fat Free Mozzarella Cheese high in protein?

Mozzarella Shredded Fat Free Mozzarella Cheese contains 32.1 g of protein per 100 g (64% of the 50 g Daily Value), or 9 g in serving, 0.25 cup, 28 g (28 g). About 82% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 18 g).

How many carbs are in Mozzarella Shredded Fat Free Mozzarella Cheese?

Mozzarella Shredded Fat Free Mozzarella Cheese has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Mozzarella Shredded Fat Free Mozzarella Cheese?

Mozzarella Shredded Fat Free Mozzarella Cheese contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Mozzarella Shredded Fat Free Mozzarella Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (69% DV) and Vitamin A (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella Shredded Fat Free Mozzarella Cheese?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.