Kraft nutrition facts
1,318 Kraft products with label nutrition data. On average they contain 318 kcal, 10.1 g of sugars and 12.2 g of protein per 100 g. Most are in dairy and eggs, other foods and cheese.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.