Moroccan Lamb Tagine

Packaged product Meals and Dishes Avoca

Moroccan Lamb Tagine contains 114 kcal per 100 g.

Roughly 59% of its calories come from fat, with 31% from protein and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 143 kcal per 100 g across 17 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moroccan Lamb Tagine by Avoca, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
8.6 gprotein
2.6 gcarbohydrates
7.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 7.2 g 9%
Saturated fat L 4.6 g 23%
Sodium L 96 mg 4%
Total carbohydrates L 2.6 g 0.9%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 8.6 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 9%Fat: 59%114kcal / 100 g
  • Protein 31%
  • Carbohydrates 9%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0 gin the lowest quarter of meals and dishes (median 1.5 g)
  • Sugars1.8 gbelow the median for meals and dishes (median 1.9 g)
  • Fat7.2 gabove the median for meals and dishes (median 6.9 g)
  • Saturated fat4.6 gin the top quarter of meals and dishes (median 3 g)
  • Sodium96 mgin the lowest quarter of meals and dishes (median 197 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Avoca
Barcode
2099655091295
Category
Not ready to eat combination meals
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wing are used: cere Chicken (35%), Cocaut Milk, Water, Onion, Peppers, Satay Marinade(4%) (PEANUTS), Snap Peas (3%), Peanut Butter (2%)(PEANUTS), Cashew Nuts (1%)(NUT), Sunflower Oil, Coriander, Lime, Ginger, Soy Sauce(WHEAT,SOYA), Garlic, Spice Blend Malaysian Satay (MUSTARD, SULPHITES), Chilli, Allergens: Man Also Contain Molloses,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionPeanutSunflower oilGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moroccan Lamb Tagine?

100 g of Moroccan Lamb Tagine has 114 kcal.

How much protein is in Moroccan Lamb Tagine?

Moroccan Lamb Tagine contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value). About 31% of its calories come from protein.

How many carbs are in Moroccan Lamb Tagine?

Moroccan Lamb Tagine has 2.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moroccan Lamb Tagine?

Moroccan Lamb Tagine contains 7.2 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

How much sodium is in Moroccan Lamb Tagine?

100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2099655091295. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.