Mixed vegetables - frozen

Packaged product Vegetables Giant

Mixed vegetables - frozen contains 24 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 30 kcal.

Roughly 88% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 50 kcal per 100 g across 348 products.

100 g provides 21% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mixed vegetables - frozen by Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
0.8 gprotein
5.6 gcarbohydrates
0 gfat
30kcal in serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 232 mg 10%
Total carbohydrates L 5.6 g 2%
Dietary fiber L 0.8 g 3%
Total sugars L 2.4 g
Protein L 0.8 g 2%
Vitamin A L 192 µg21%
Vitamin C L 1.6 mg2%
Calcium L 24 mg2%
Iron L 0.48 mg3%
Potassium L 136 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 88%24kcal / 100 g
  • Protein 13%
  • Carbohydrates 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A21%Potassium3%Iron3%Calcium2%Vitamin C2%

Nutritional insights

  • Protein0.8 gin the lowest quarter of vegetables (median 2 g)
  • Fiber0.8 gin the lowest quarter of vegetables (median 2.7 g)
  • Sugars2.4 gin the lowest quarter of vegetables (median 3.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.5 g)
  • Sodium232 mgin the top quarter of vegetables (median 29.4 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Giant
Barcode
0688267009419
Quantity
1 pound
Label serving
0.5 cup (125 g)
Category
Frozen mixed vegetables
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS, PEAS, CORN, GREEN BEANS, LIMA BEANS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0688267009419. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mixed vegetables - frozen?

100 g of Mixed vegetables - frozen has 24 kcal. Serving, 0.5 cup, 125 g (125 g): about 30 kcal.

How much protein is in Mixed vegetables - frozen?

Mixed vegetables - frozen contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 125 g (125 g). About 13% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2 g).

How many carbs are in Mixed vegetables - frozen?

Mixed vegetables - frozen has 5.6 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed vegetables - frozen?

Mixed vegetables - frozen contains 0 g of fat per 100 g.

What vitamins and minerals does Mixed vegetables - frozen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed vegetables - frozen?

100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 30, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.