mini HERSHEY'S COOKIES 'N' CREME
Packaged product Sweets and Desserts HERSHEY'S
Mini HERSHEY'S COOKIES 'N' CREME contains 512 kcal per 100 g. A serving, 5 piece, 43 g (43 g) provides about 220 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 26% of the Daily Value for copper, 21% of the Daily Value for Riboflavin (B2) and 15% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 25.6 g | 33% |
| Saturated fat L | 16.3 g | 81% |
| Cholesterol L | 23.3 mg | 8% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 65.1 g | 24% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 53.5 g | |
| Added sugars L | 39.5 g | 79% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 3.5 µg | 0.4% |
| Vitamin C L | 0.014 mg | 0% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.048 mg | 4% |
| Riboflavin (B2) L | 0.28 mg | 21% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 11.8 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 174 mg | 13% |
| Iron L | 0.7 mg | 4% |
| Magnesium L | 43.9 mg | 10% |
| Phosphorus L | 178 mg | 14% |
| Potassium L | 233 mg | 5% |
| Zinc L | 0.92 mg | 8% |
| Copper L | 0.23 mg | 26% |
| Manganese L | 0.36 mg | 15% |
| Selenium L | 3.7 µg | 7% |
| Iodine L | 2.6 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber2.4 gabove the median for sweets and desserts (median 2 g)
- Sugars53.5 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat25.6 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat16.3 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium140 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
- Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 41.1 µg |
|---|
Other components (2)
| Water L | 3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- HERSHEY'S
- Barcode
- 0068000611008
- Quantity
- 160g
- Label serving
- 5 piece (43 g)
- Category
- Cookies and crème chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White chocolate (sugar, cocoa butter, _milk_, lecithin (_soy_), artificial flavour), Corn starch, Sugars (sugar, high fructose corn syrup), Cocoa powder, Canola oil, Palm oil and/or palm kernel oil, Modified corn starch, Lecithin (_soy_), Salt, Artificial flavour. May contain: tree nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilPalm oilSaltCocoa butterMilk
Source of the nutrition information
- Open Food Facts, record 0068000611008. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.