Milk Rusk

Packaged product Beverages Parle

Milk Rusk contains 435 kcal per 100 g. A serving, 46 g (46 g) provides about 200 kcal.

Roughly 73% of its calories come from carbohydrates, with 18% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 382 kcal per 100 g across 746 products.

100 g provides 74% of the Daily Value for manganese, 24% of the Daily Value for copper and 18% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Rusk by Parle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
435kcal per 100 g
8.7 gprotein
78.3 gcarbohydrates
8.7 gfat
200kcal in serving, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 435 kcal
Total fat L 8.7 g 11%
Saturated fat L 4.3 g 22%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 304 mg 13%
Total carbohydrates L 78.3 g 28%
Dietary fiber L 2.2 g 8%
Total sugars L 23.9 g
Added sugars L 21.7 g 43%
Protein L 8.7 g 17%
Vitamin A L 0.21 µg0%
Vitamin C L 0.33 mg0.4%
Vitamin D L 0.1 µg0.5%
Vitamin E L 1.9 mg13%
Thiamin (B1) L 0.21 mg18%
Riboflavin (B2) L 0.04 mg3%
Niacin (B3) L 0.059 mg0.4%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.095 mg6%
Folate (B9) L 20.7 µg5%
Vitamin B12 L 0.087 µg4%
Calcium L 54.3 mg4%
Iron L 0 mg0%
Magnesium L 59.5 mg14%
Phosphorus L 192 mg15%
Potassium L 87 mg2%
Zinc L 1.6 mg14%
Copper L 0.22 mg24%
Manganese L 1.7 mg74%
Selenium L 9.7 µg18%
Iodine L 8.4 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 73%Fat: 18%435kcal / 100 g
  • Protein 8%
  • Carbohydrates 73%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese74%Copper24%Selenium18%Thiamin (B1)18%Phosphorus15%Zinc14%Magnesium14%Vitamin E13%Pantothenic acid (B5)9%Iodine6%

Nutritional insights

  • Protein8.7 gbelow the median for beverages (median 11 g)
  • Fiber2.2 gin the lowest quarter of beverages (median 4.8 g)
  • Sugars23.9 gin the top quarter of beverages (median 4 g)
  • Fat8.7 gin the top quarter of beverages (median 5.2 g)
  • Saturated fat4.3 gin the top quarter of beverages (median 0.9 g)
  • Sodium304 mgin the lowest quarter of beverages (median 480 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water9.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L46.1 g
Carotenoids (1)
Beta-carotene L3.9 µg
Other components (2)
Water L9.7 g
Alcohol L0 g

Product details

Brand
Parle
Barcode
0685450116831
Label serving
46 g
Category
Toasts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT FLOUR, SUGAR, PALM OIL, SKIM MILK POWDER, SEMOLINA, YEAST, SALT. ARTIFICIAL FLAVOR(MILK), LECITHIN, SODIUM MHEASTEAROTEN: 25! EMULSIFIER(SOY DI-ACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, MONO & DIGLYCERIDES OF FATTY ACIDS). WHEAT FIBRE, ASCORBIC ACID AS DOUGH CONDITIONER AND ENZYME (ALPHA AMYLASE) CONTAINS: WHEAT, MILK AND SOY

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilYeastSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Rusk?

100 g of Milk Rusk has 435 kcal. Serving, 46 g (46 g): about 200 kcal.

How much protein is in Milk Rusk?

Milk Rusk contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 46 g (46 g). About 8% of its calories come from protein. Compared with other beverages, that is below the median (median 11 g).

How many carbs are in Milk Rusk?

Milk Rusk has 78.3 g of total carbohydrates per 100 g, including 2.2 g of fiber and 23.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Rusk?

Milk Rusk contains 8.7 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

What vitamins and minerals does Milk Rusk contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (74% DV), copper (24% DV), selenium (18% DV), Thiamin (B1) (18% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Rusk?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0685450116831. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.