How many calories are in Milk Chocolate Truffles?

100 g of Milk Chocolate Truffles has 625 kcal. Serving, 2 balls, 24 g (24 g): about 150 kcal.

How much protein is in Milk Chocolate Truffles?

Milk Chocolate Truffles contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 2 balls, 24 g (24 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Milk Chocolate Truffles?

Milk Chocolate Truffles has 45.8 g of total carbohydrates per 100 g, including 0 g of fiber and 41.7 g of sugars.

How much fat is in Milk Chocolate Truffles?

Milk Chocolate Truffles contains 45.8 g of fat per 100 g, of which 33.3 g is saturated (166% of the Daily Value).

What vitamins and minerals does Milk Chocolate Truffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate Truffles?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 4, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Milk Chocolate Truffles

Packaged product Sweets and Desserts Lindt

Milk Chocolate Truffles contains 625 kcal per 100 g. A serving, 2 balls, 24 g (24 g) provides about 150 kcal.

Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.

100 g provides 14% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

625kcal per 100 g

4.2 gprotein

45.8 gcarbohydrates

45.8 gfat

150kcal in serving, 2 balls, 24 g (24 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	625 kcal
Total fat L	45.8 g	59%
Saturated fat L	33.3 g	166%
Trans fat L	0 g
Cholesterol L	21 mg	7%
Sodium L	62 mg	3%
Total carbohydrates L	45.8 g	17%
Dietary fiber L	0 g	0%
Total sugars L	41.7 g
Added sugars L	33.3 g	67%
Protein L	4.2 g	8%
Vitamin A L	125 µg	14%
Vitamin C L	0 mg	0%
Calcium L	83 mg	6%
Iron L	0 mg	0%
Potassium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 30%
Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2.9 g)
Sugars41.7 gbelow the median for sweets and desserts (median 47.8 g)
Fat45.8 gin the top quarter of sweets and desserts (median 31 g)
Saturated fat33.3 gin the top quarter of sweets and desserts (median 17.5 g)
Sodium62 mgbelow the median for sweets and desserts (median 78 mg)
Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	625 kcal	625 kcal
Protein	4.2 g	4.2 g
Carbohydrates	45.8 g	45.8 g
Fat	50 g	45.8 g
Fiber	0 g	0 g
Sugars	41.7 g	41.7 g
Sodium	83 mg	62 mg

Product details

Brand: Lindt
Barcode: 0009542035914
Quantity: 0.8 oz
Label serving: 2 BALLS (24 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate [sugar, milk, cocoa butter, chocolate, soya lecithin (emulsifier), barley malt powder, vanillin (artificial flavoring)], vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, soya lecithin (emulsifier), barley malt powder, artificial flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Milk Coconut oil Palm oil

Similar products

Food	Calories	Protein	Carbs	Fat
Gourmet Truffles Lindt	625	6.3 g	43.8 g	46.9 g
Lindt gourmet truffles Lindt	625	6.3 g	46.9 g	46.9 g
Chocolate truffles Whole Foods	625	4.2 g	37.5 g	54.2 g
Truffes Fantaisies Guyaux	625	3.5 g	39 g	49.6 g
Galler chocolatier, intense dark chocolate collection, cocoa Galler Chocolatier	625	7.5 g	47.5 g	42.5 g
Fantaisie nature Guyaux	625	3.5 g	39 g	49.6 g
Assorted chocolates gourmet truffles Lindt	625	6.3 g	43.8 g	46.9 g
Jacquot, Paris, Fancy Truffles Jacquot Et Cie	625	5 g	50 g	45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1942603. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Open Food Facts, record 0009542035914. License: ODbL 1.0 (Open Food Facts). Source record dated September 4, 2023. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.