Milk Chocolate Bons
Packaged product Sweets and Desserts Dairyfine
Milk Chocolate Bons contains 580 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 580 kcal.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 35% of the Daily Value for Vitamin E, 28% of the Daily Value for copper and 20% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 580 kcal | |
| Total fat L | 39.2 g | 50% |
| Saturated fat L | 21.3 g | 107% |
| Cholesterol L | 17.8 mg | 6% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 48.5 g | 18% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 46.8 g | |
| Added sugars L | 37.5 g | 75% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 34.3 µg | 4% |
| Vitamin C L | 1.4 mg | 2% |
| Vitamin D L | 0.83 µg | 4% |
| Vitamin E L | 5.2 mg | 35% |
| Thiamin (B1) L | 0.078 mg | 6% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.87 mg | 17% |
| Vitamin B6 L | 0.065 mg | 4% |
| Folate (B9) L | 15.6 µg | 4% |
| Vitamin B12 L | 0.48 µg | 20% |
| Calcium L | 179 mg | 14% |
| Iron L | 2 mg | 11% |
| Magnesium L | 45.3 mg | 11% |
| Phosphorus L | 187 mg | 15% |
| Potassium L | 385 mg | 8% |
| Zinc L | 0.94 mg | 9% |
| Copper L | 0.25 mg | 28% |
| Manganese L | 0.38 mg | 16% |
| Selenium L | 9 µg | 16% |
| Iodine L | 19.3 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 5.7 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars46.8 gin the top quarter of sweets and desserts (median 21.2 g)
- Fat39.2 gin the top quarter of sweets and desserts (median 13.3 g)
- Saturated fat21.3 gin the top quarter of sweets and desserts (median 5.5 g)
- Sodium87 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water0.96 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 28 µg |
|---|
Other components (2)
| Water L | 0.96 g |
|---|---|
| Alcohol L | 0.001 g |
Product details
- Brand
- Dairyfine
- Barcode
- 4061462078095
- Label serving
- 1 portion (100 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate (50%) (sugar, cocoa butter, whole milk powder, cocoa mass', sweet whey powder (milk), butter oil (milk), emulsifier: lecithins, vanilla extract), palm oil, sugar, whole milk powder, chopped hazelnuts (6%), skimmed milk powder, emulsifier: lecithins, maltodextrin, glucose syrup, vegetable oil (coconut oil, rapeseed oil), flavourings, vanilla extract, 'rainforest alliance certified, www,ra,org milk chocolate contains cocoa solids 32% minimum, milk solids 14% minimum, allergy advice: for allergens, see ingredients in bold, may also contain almonds, brazil nuts, cashews, macadamia nuts, pecan nuts, pistachio nuts, walnuts, peanuts, soya and wheat, dietary advice: suitable for vegetarians, nutrition typical values energy fat of which satura carbohydrate of which fibre protein best ree storage wrapper pouch ge ald
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarHazelnutGlucose syrupMilkCocoa butterCoconut oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate Bons?
100 g of Milk Chocolate Bons has 580 kcal. Serving, 1 portion, 100 g (100 g): about 580 kcal.
How much protein is in Milk Chocolate Bons?
Milk Chocolate Bons contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 7.4 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Milk Chocolate Bons?
Milk Chocolate Bons has 48.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 46.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate Bons?
Milk Chocolate Bons contains 39.2 g of fat per 100 g, of which 21.3 g is saturated (107% of the Daily Value).
What vitamins and minerals does Milk Chocolate Bons contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (35% DV), copper (28% DV), Vitamin B12 (20% DV), Riboflavin (B2) (18% DV) and Pantothenic acid (B5) (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate Bons?
100 g contains 87 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462078095. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.