Meringue pie
Packaged product Sweets and Desserts Something Sweet Inc.
Meringue pie contains 288 kcal per 100 g. A serving, 4.2 onz, 118 g (118 g) provides about 340 kcal.
Roughly 66% of its calories come from carbohydrates, with 32% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 7.6 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 21 mg | 7% |
| Sodium L | 161 mg | 7% |
| Total carbohydrates L | 47.5 g | 17% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 32.2 g | |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.61 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 66%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars32.2 gabove the median for sweets and desserts (median 31 g)
- Fat10.2 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat7.6 gabove the median for sweets and desserts (median 6.7 g)
- Sodium161 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 288 kcal | 288 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 47.5 g | 47.5 g |
| Fat | 10.2 g | 10.2 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 32.2 g | 32.2 g |
| Sodium | 161 mg | 161 mg |
Product details
- Brand
- Something Sweet Inc.
- Barcode
- 0647466444155
- Label serving
- 4.2 ONZ (118 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: water, sugar, food starch modified, egg yolks, concentrated key west lime juice, palm oil; contains 2% or less of the following: xanthan gum, salt, sodium benzoate, artificial color (yellow 5, yellow 6, red 40, blue 1), titanium dioxide. pastry crust: wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, water, sugar, salt, modified food starch, dextrose, margarine (soybean oil, palm oil, water, salt, mono & diglycerides, soy lecithin, sodium benzoate, natural butter flavor, annatto color, vitamin a palmitate), dry skim milk. meringue: water, sugar, egg whites, food starch modified, sodium phosphate, cream of tartar, agar, corn starch, carob bean gum, vanillin, salt, sorbic acid, malic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meringue pie?
100 g of Meringue pie has 288 kcal. Serving, 4.2 onz, 118 g (118 g): about 340 kcal.
How much protein is in Meringue pie?
Meringue pie contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 4.2 onz, 118 g (118 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).
How many carbs are in Meringue pie?
Meringue pie has 47.5 g of total carbohydrates per 100 g, including 0.8 g of fiber and 32.2 g of sugars.
How much fat is in Meringue pie?
Meringue pie contains 10.2 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).
How much sodium is in Meringue pie?
100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1762523. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0647466444155. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.