Meat-Trio® Pizza
Packaged product Meals and Dishes RED BARON
Meat-Trio® Pizza contains 248 kcal per 100 g. A serving, 0.25 pizza, 129 g (129 g) provides about 320 kcal.
Roughly 43% of its calories come from carbohydrates, with 41% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium and 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 11.6 g | 15% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 628 mg | 27% |
| Total carbohydrates L | 27.1 g | 10% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 6.2 g | |
| Added sugars L | 0.78 g | 2% |
| Protein L | 10.1 g | 20% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 155 mg | 12% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 178 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 43%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.1 gabove the median for meals and dishes (median 10 g)
- Fiber1.6 gbelow the median for meals and dishes (median 1.8 g)
- Sugars6.2 gin the top quarter of meals and dishes (median 2.7 g)
- Fat11.6 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat4.7 gabove the median for meals and dishes (median 3.7 g)
- Sodium628 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 233 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 248 kcal | 248 kcal |
| Protein | 10.9 g | 10.1 g |
| Carbohydrates | 25.6 g | 27.1 g |
| Fat | 11.6 g | 11.6 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 6.2 g | 6.2 g |
| Sodium | 628 mg | 628 mg |
Product details
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), meats (ham water added [ham, dextrose, water, salt, sodium phosphate, sodium erythorbate, sodium nitrite], cooked pizza topping (sausage [pork, mechanically separated chicken, spices, water, salt, sugar, garlic powder], water, textured vegetable protein [soy flour, salt]), pepperoni made with pork, chicken and beef [pork, mechanically separated chicken, beef, salt, contains 2% or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid, contains one or more of: paprika, oleoresin of paprika]), nonfat milk, tomato paste, soybean oil, bleached wheat flour, contains 2% or less of: yeast, sugar, salt, guar gum, oat fiber, modified food starch, wheat gluten, spice, sodium acid pyrophosphate, maltodextrin, sodium bicarbonate, mono - and diglycerides, garlic, hydrolyzed soy and corn protein, paprika, onion, soy flour, garlic powder, monocalcium phosphate, sodium stearoyl lactylate, l-cysteine, enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkTomatoWheat flourSugarSaltOatsGarlicOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| BBQ recipe Chicken Detroit Style Pizza Motor City Pizza Co | 248 | 11.6 g | 31.8 g | 8.5 g |
| Pizza orientale La Trattoria | 248 | 12.5 g | 24.9 g | 10.5 g |
| Pizza New York Style Dr. Oetker | 248 | 9.6 g | 30 g | 9.7 g |
| Pizza Supervalu | 248 | 14 g | 29 g | 7.7 g |
| Market side cheese stuffef crust pepperoni pizza Marketside | 248 | 11 g | 24.1 g | 12.4 g |
| Rising Crust pizza Whole Foods Market | 248 | 9.6 g | 29.6 g | 10.4 g |
| Singles french bread pepperoni pizzas count Red Baron | 248 | 9.8 g | 30.1 g | 9.8 g |
| Pizza gourmet forno a legna pancetta e crema al tartufo Mantua Surgelati | 248 | 9.1 g | 30 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2037572. License: CC0 1.0 (U.S. public domain). Source record dated January 25, 2021. Imported November 6, 2026.
- Open Food Facts, record 0072180638137. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 6, 2026.
Last updated: . Source description: "MEAT-TRIO® PIZZA". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.