Masala Veg Atta Noodles
Packaged product Grains and Pasta Maggi
Masala Veg Atta Noodles contains 314 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 29% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
100 g provides 37% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 8.5 g | 43% |
| Trans fat L | 0.15 g | |
| Sodium L | 799 mg | 35% |
| Total carbohydrates L | 50.4 g | 18% |
| Dietary fiber L | 4.5 g | 16% |
| Total sugars L | 2.5 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 7.7 g | 15% |
| Iron L | 6.6 mg | 37% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 62%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gbelow the median for grains and pasta (median 7.9 g)
- Fiber4.5 gin the top quarter of grains and pasta (median 2 g)
- Sugars2.5 gabove the median for grains and pasta (median 2.2 g)
- Fat10.3 gbelow the median for grains and pasta (median 11.9 g)
- Saturated fat8.5 gin the top quarter of grains and pasta (median 4.5 g)
- Sodium799 mgbelow the median for grains and pasta (median 843 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 8901058009729
- Quantity
- 72.5g
- Category
- Instant noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Noodles: Wheat Flour (Atta) (84.2%), (not more than) Palm oil, Iodized salt, Wheat gluten, Thickeners (508&412), Humectants (451(i)&452(i)) and Acidity regulators (501(i) & 500 (i)). Masala TASTEMAKER: Dehydrated "Guideline Daily Amounts of an Vegetables (22%) (Carrot bits (12%), Green peas
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Veg atta noodles Maggi | 314 | 7.7 g | 50.4 g | 10.3 g |
| Instant noodle WGDC | 314 | 7.6 g | 62.7 g | 3.4 g |
| Masala Veg Atta Noodles Maggi | 314 | 7.7 g | 50.3 g | 10.3 g |
| Indomie Vegetables with Lime Noodles indomie | 315 | 8 g | 44 g | 12 g |
| Nouilles Instantanées Litlle Cool | 315 | 5 g | 44.6 g | 13 g |
| Nouilles instantanées saveurs poulet Matsiro | 315 | 4 g | 45 g | 10 g |
| Masala Veg Atta Noodles with Spinach Maggi | 316 | 8.8 g | 49 g | 10.9 g |
| tingly chili noodles momofuku | 316 | 11.6 g | 66.3 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901058009729. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.