How many calories are in Margherita Pizza?

100 g of Margherita Pizza has 213 kcal. Serving, 342 g (342 g): about 730 kcal.

How much protein is in Margherita Pizza?

Margherita Pizza contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 7 g in serving, 342 g (342 g). About 4% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.8 g).

How many carbs are in Margherita Pizza?

Margherita Pizza has 32.2 g of total carbohydrates per 100 g, including 2.6 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margherita Pizza?

Margherita Pizza contains 8.8 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Margherita Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margherita Pizza?

100 g contains 558 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Margherita Pizza

Packaged product Meals and Dishes Wholly Veggie!

Margherita Pizza contains 213 kcal per 100 g. A serving, 342 g (342 g) provides about 730 kcal.

Roughly 60% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (229 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

213kcal per 100 g

2 gprotein

32.2 gcarbohydrates

8.8 gfat

730kcal in serving, 342 g (342 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	213 kcal
Total fat L	8.8 g	11%
Saturated fat L	2.6 g	13%
Trans fat L	0.029 g
Cholesterol L	0 mg	0%
Sodium L	558 mg	24%
Total carbohydrates L	32.2 g	12%
Dietary fiber L	2.6 g	9%
Total sugars L	2.9 g
Added sugars L	0.14 g	0.3%
Protein L	2 g	4%
Calcium L	146 mg	11%
Iron L	0.58 mg	3%
Potassium L	175 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 60%
Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2 gin the lowest quarter of meals and dishes (median 9.8 g)
Fiber2.6 gin the top quarter of meals and dishes (median 2 g)
Sugars2.9 gbelow the median for meals and dishes (median 3 g)
Fat8.8 gabove the median for meals and dishes (median 8.4 g)
Saturated fat2.6 gin the lowest quarter of meals and dishes (median 3.5 g)
Sodium558 mgin the top quarter of meals and dishes (median 460 mg)
Protein per 100 kcal0.96 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Wholly Veggie!
Barcode: 0628250511376
Quantity: 342 g
Label serving: 342 g
Category: Frozen pizzas
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (cauliflower, corn starch, brown rice flour, white rice flour, water, tapioca starch, sunflower oil, yeast, sugar, olive oil, xanthan gum, salt, potato flour, baking powder, red wine vinegar, sunflower lecithin, guar gum, amylase), Toppings (tomato sauce [tomatoes, salt, oregano], earth island vegan mozzarella and parmesan sytle blend [filtered water, modified corn and potato starches, organic palm fruit oil, natural flavors {autolyzed yeast}, bamboo fibre, organic palm glycerin, expeller-pressed canola oil, sea salt, calcium phosphate, sodium phosphate, carrageenan {seaweed}, rice flour, pea fibre, pea starch, sunflower lecithin, lactic acid, citric acid, calcium sulfate, xanthan gum, sodium citrate, nutritional yeast, organic chickpea miso {organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores}, annatto], tomatoes, basil)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Sunflower oil Yeast Sugar Olive oil Salt Potato Vinegar Tomato Rapeseed (canola) oil

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Steinofen Schinken Wagner	213	10.2 g	25.3 g	7.4 g
Vår Hjemmelagde med kjøttdeig Grandiosa	213	11 g	20 g	9.5 g
Die Ofenfrische Schinken-Ananas Dr. Oetker	213	8.1 g	30 g	6.5 g
Bella Napoli pizza Nestlé	213	10.3 g	26.3 g	7.1 g
Crousti Moelleuse extrême Marie	213	9.8 g	30.1 g	5.5 g
2 Dinkel-Mini-Pizza „caprese“ vegan Bio Inside	213	2.8 g	41 g	3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0628250511376. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.