Marble Loaf Cake

Packaged product Sweets and Desserts Aryzta Llc

Marble Loaf Cake contains 404 kcal per 100 g. A serving, 1 cake, 99 g (99 g) provides about 400 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 15% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Marble Loaf Cake by Aryzta  Llc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
6.1 gprotein
49.5 gcarbohydrates
20.2 gfat
400kcal in serving, 1 cake, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 20.2 g 26%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 61 mg 20%
Sodium L 394 mg 17%
Total carbohydrates L 49.5 g 18%
Dietary fiber L 2 g 7%
Total sugars L 28.3 g
Protein L 6.1 g 12%
Vitamin A L 30.3 µg3%
Vitamin C L 0 mg0%
Calcium L 40 mg3%
Iron L 2.7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 49%Fat: 45%404kcal / 100 g
  • Protein 6%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Vitamin A3%Calcium3%Vitamin C0%

Nutritional insights

  • Protein6.1 gin the top quarter of sweets and desserts (median 4.4 g)
  • Fiber2 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars28.3 gbelow the median for sweets and desserts (median 31 g)
  • Fat20.2 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat4 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium394 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.1 g
Polyunsaturated fat L11.1 g
Other components (1)
Vitamin A, IU L101 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal404 kcal
Protein 6.1 g6.1 g
Carbohydrates 49.5 g49.5 g
Fat 20.2 g20.2 g
Fiber 2 g2 g
Sugars 28.3 g28.3 g
Sodium 394 mg394 mg

Product details

Brand
Aryzta Llc
Barcode
0013087901139
Label serving
1 CAKE (99 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, eggs, cocoa processed with alkali, contains 2% or less of: modified corn starch, dextrose, emulsifiers (mono-& diglycerides, propylene glycol mono - and diesters of fatty acids, sodium stearoyl lactylate), citric acid, artificial flavors, xanthan gum, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), potassium sorbate (preservative), salt, soy flour, calcium sulfate, soy lecithin, dextrose, colors (caramel color, annatto), cornstarch, corn flour, polysorbate 80, wheat protein isolate, milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggSaltMilkWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marble Loaf Cake?

100 g of Marble Loaf Cake has 404 kcal. Serving, 1 cake, 99 g (99 g): about 400 kcal.

How much protein is in Marble Loaf Cake?

Marble Loaf Cake contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 1 cake, 99 g (99 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Marble Loaf Cake?

Marble Loaf Cake has 49.5 g of total carbohydrates per 100 g, including 2 g of fiber and 28.3 g of sugars.

How much fat is in Marble Loaf Cake?

Marble Loaf Cake contains 20.2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Marble Loaf Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marble Loaf Cake?

100 g contains 394 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 25, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1884016. License: CC0 1.0 (U.S. public domain). Source record dated June 2, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0013087901139. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.