Maple Brown Sugar Instant Oatmeal

Packaged product Grains and Pasta Kroger

Maple Brown Sugar Instant Oatmeal contains 375 kcal per 100 g. A serving, 1 container, 40 g (40 g) provides about 150 kcal.

Roughly 77% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (377 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 83% of the Daily Value for Vitamin A and 65% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Maple Brown Sugar Instant Oatmeal by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
10 gprotein
70 gcarbohydrates
5 gfat
150kcal in serving, 1 container, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 625 mg 27%
Total carbohydrates L 70 g 25%
Dietary fiber L 7.5 g 27%
Total sugars L 17.5 g
Added sugars L 15 g 30%
Protein L 10 g 20%
Vitamin A L 750 µg83%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.85 mg65%
Niacin (B3) L 10 mg63%
Vitamin B6 L 1 mg59%
Folate (B9) L 120 µg30%
Calcium L 375 mg29%
Iron L 10 mg56%
Magnesium L 80 mg19%
Phosphorus L 250 mg20%
Potassium L 225 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 77%Fat: 12%375kcal / 100 g
  • Protein 11%
  • Carbohydrates 77%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Vitamin A83%Riboflavin (B2)65%Niacin (B3)63%Vitamin B659%Iron56%Folate (B9)30%Calcium29%Phosphorus20%Magnesium19%

Nutritional insights

  • Protein10 gabove the median for grains and pasta (median 9.3 g)
  • Fiber7.5 gabove the median for grains and pasta (median 6.7 g)
  • Sugars17.5 gabove the median for grains and pasta (median 13 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.53 g)
  • Sodium625 mgin the top quarter of grains and pasta (median 225 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.3 g
Polyunsaturated fat L1.3 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (3)
Fiber, soluble L2 g
Vitamin A, IU L2,500 IU
Folic acid L15 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 10 g10 g
Carbohydrates 70 g70 g
Fat 5 g5 g
Fiber 7.5 g7.5 g
Sugars 17.5 g17.5 g
Sodium 625 mg625 mg

Product details

Brand
Kroger
Barcode
0011110042910
Label serving
1 CONTAINER (40 g)
Category
Cereals and their products
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rolled oats, sugar, salt, natural flavor, brown sugar, artificial flavor, calcium carbonate, caramel color, ferric orthophosphate, vitamin a palmitate, niacinamide, thiamine mononitrate, riboflavin, pyridoxine hydrochloride, sucralose, folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarSalt

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Whole Grain Thick Cut Rolled Oats Hodgson Mill 375 12.5 g 68.8 g 6.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2468554. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0011110042910. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maple Brown Sugar Instant Oatmeal?

100 g of Maple Brown Sugar Instant Oatmeal has 375 kcal. Serving, 1 container, 40 g (40 g): about 150 kcal.

Is Maple Brown Sugar Instant Oatmeal high in protein?

Maple Brown Sugar Instant Oatmeal contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 container, 40 g (40 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 9.3 g).

How many carbs are in Maple Brown Sugar Instant Oatmeal?

Maple Brown Sugar Instant Oatmeal has 70 g of total carbohydrates per 100 g, including 7.5 g of fiber and 17.5 g of sugars.

How much fat is in Maple Brown Sugar Instant Oatmeal?

Maple Brown Sugar Instant Oatmeal contains 5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maple Brown Sugar Instant Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Vitamin A (83% DV), Riboflavin (B2) (65% DV), Niacin (B3) (63% DV) and Vitamin B6 (59% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Brown Sugar Instant Oatmeal?

100 g contains 625 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.