Maple & Brown Sugar Instant Oatmeal

Packaged product Grains and Pasta Great Value

Maple & Brown Sugar Instant Oatmeal contains 375 kcal per 100 g. A serving, 1 cup, 48 g (48 g) provides about 180 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (377 kcal per 100 g).

100 g provides 87% of the Daily Value for Vitamin A, 83% of the Daily Value for Thiamin (B1) and 54% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Maple & Brown Sugar Instant Oatmeal by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
8.3 gprotein
75 gcarbohydrates
5.2 gfat
180kcal in serving, 1 cup, 48 g (48 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 5.2 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 604 mg 26%
Total carbohydrates L 75 g 27%
Dietary fiber L 6.2 g 22%
Total sugars L 27.1 g
Added sugars L 27.1 g 54%
Protein L 8.3 g 17%
Vitamin A L 781 µg87%
Vitamin C L 12.5 mg14%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.71 mg54%
Niacin (B3) L 8.3 mg52%
Vitamin B6 L 0.83 mg49%
Folate (B9) L 167 µg42%
Calcium L 312 mg24%
Iron L 7.5 mg42%
Magnesium L 83 mg20%
Phosphorus L 208 mg17%
Potassium L 146 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 79%Fat: 12%375kcal / 100 g
  • Protein 9%
  • Carbohydrates 79%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A87%Thiamin (B1)83%Riboflavin (B2)54%Niacin (B3)52%Vitamin B649%Folate (B9)42%Iron42%Calcium24%Magnesium20%Phosphorus17%

Nutritional insights

  • Protein8.3 gbelow the median for grains and pasta (median 9.3 g)
  • Fiber6.2 gbelow the median for grains and pasta (median 6.7 g)
  • Sugars27.1 gin the top quarter of grains and pasta (median 13 g)
  • Fat5.2 gabove the median for grains and pasta (median 5 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.53 g)
  • Sodium604 mgin the top quarter of grains and pasta (median 225 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.1 g
Polyunsaturated fat L2.1 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Fiber, soluble L2 g
Vitamin A, IU L2,600 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 8.3 g8.3 g
Carbohydrates 75 g75 g
Fat 4.2 g5.2 g
Fiber 6.2 g6.2 g
Sugars 29.2 g27.1 g
Sodium 614 mg604 mg

Product details

Brand
Great Value
Barcode
0078742246055
Label serving
1 cup (48 g)
Category
Cereals and their products
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain rolled oats, sugar, contains less than 2% of salt, guar gum, natural flavor, caramel color. vitamins and minerals: calcium carbonate (a source of calcium), ferric orthophosphate (a source of iron), vitamin a palmitate, niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamine mononitrate (vitamin b1), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2119978. License: CC0 1.0 (U.S. public domain). Source record dated February 22, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742246055. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Maple & Brown Sugar Instant Oatmeal?

100 g of Maple & Brown Sugar Instant Oatmeal has 375 kcal. Serving, 1 cup, 48 g (48 g): about 180 kcal.

How much protein is in Maple & Brown Sugar Instant Oatmeal?

Maple & Brown Sugar Instant Oatmeal contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 1 cup, 48 g (48 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.3 g).

How many carbs are in Maple & Brown Sugar Instant Oatmeal?

Maple & Brown Sugar Instant Oatmeal has 75 g of total carbohydrates per 100 g, including 6.2 g of fiber and 27.1 g of sugars.

How much fat is in Maple & Brown Sugar Instant Oatmeal?

Maple & Brown Sugar Instant Oatmeal contains 5.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Maple & Brown Sugar Instant Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (87% DV), Thiamin (B1) (83% DV), Riboflavin (B2) (54% DV), Niacin (B3) (52% DV) and Vitamin B6 (49% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple & Brown Sugar Instant Oatmeal?

100 g contains 604 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 8, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.