Manwich

Packaged product Soups and Sauces Manwich

Manwich contains 70 kcal per 100 g. A serving, 0.25 cup, 64 g (64 g) provides about 45 kcal.

Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.

100 g provides 42% of the Daily Value for iodine, 23% of the Daily Value for manganese and 21% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Manwich by Manwich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
1.6 gprotein
15.6 gcarbohydrates
0 gfat
45kcal in serving, 0.25 cup, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 547 mg 24%
Total carbohydrates L 15.6 g 6%
Dietary fiber L 1.6 g 6%
Total sugars L 9.4 g
Added sugars L 6.3 g 13%
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 18.8 mg21%
Vitamin D L 0 µg0%
Vitamin E L 0.18 mg1%
Thiamin (B1) L 0.012 mg1%
Riboflavin (B2) L 0.004 mg0.3%
Niacin (B3) L 0.041 mg0.3%
Pantothenic acid (B5) L 0.085 mg2%
Vitamin B6 L 0.054 mg3%
Folate (B9) L 4.3 µg1%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 0.78 mg4%
Magnesium L 9.6 mg2%
Phosphorus L 11.1 mg0.9%
Potassium L 281 mg6%
Zinc L 0.083 mg0.8%
Copper L 0.059 mg7%
Manganese L 0.52 mg23%
Selenium L 1.5 µg3%
Iodine L 62.4 µg42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 91%70kcal / 100 g
  • Protein 9%
  • Carbohydrates 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine42%Manganese23%Vitamin C21%Copper7%Potassium6%Iron4%Vitamin B63%Selenium3%Magnesium2%Pantothenic acid (B5)2%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber1.6 gabove the median for soups and sauces (median 0.5 g)
  • Sugars9.4 gabove the median for soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium547 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water78.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0.36 g
Carotenoids (2)
Beta-carotene L38.4 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (3)
Water L78.3 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 62.5 kcal70 kcal
Protein 1.6 g1.6 g
Carbohydrates 14.1 g15.6 g
Fat 0 g0 g
Fiber 1.6 g1.6 g
Sugars 9.4 g9.4 g
Sodium 500 mg547 mg

Product details

Brand
Manwich
Barcode
0027000442050
Quantity
15.5 oz (439g)
Label serving
0.25 cup (64 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, corn syrup, salt, red bell pepper, pepper, yeast bean, garlic

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Manwich?

100 g of Manwich has 70 kcal. Serving, 0.25 cup, 64 g (64 g): about 45 kcal.

How much protein is in Manwich?

Manwich contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 64 g (64 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Manwich?

Manwich has 15.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 9.4 g of sugars.

How much fat is in Manwich?

Manwich contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Manwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (42% DV), manganese (23% DV) and Vitamin C (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Manwich?

100 g contains 547 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 24, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2518202. License: CC0 1.0 (U.S. public domain). Source record dated December 22, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0027000442050. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 7, 2026.

Last updated: . Source description: "MANWICH". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.