Madelines
Packaged product Sweets and Desserts Donsuemor
Madelines contains 464 kcal per 100 g. A serving, 1 piece, 28 g (28 g) provides about 130 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 161 mg | 54% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 35.7 g | |
| Added sugars L | 35.7 g | 71% |
| Protein L | 7.1 g | 14% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 28.6 mg | 2% |
| Iron L | 0 mg | 0% |
| Potassium L | 67.9 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.3 g)
- Sugars35.7 gin the top quarter of sweets and desserts (median 27 g)
- Fat25 gabove the median for sweets and desserts (median 23 g)
- Saturated fat12.5 gin the top quarter of sweets and desserts (median 3.4 g)
- Sodium232 mgin the lowest quarter of sweets and desserts (median 311 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Donsuemor
- Barcode
- 0706790190043
- Label serving
- 1 piece (28 g)
- Category
- Madeleines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, enriched flour, wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, butter, cream, salt, eggs, natural flavorings, canola oil, water, invert sugar, nonfat milk, baking powder, sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourButterCreamSaltEggRapeseed (canola) oilMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Traditional Madeleines Donsuemor | 464 | 7.1 g | 57.1 g | 25 g |
| Magdalenas 15 Uds Bimbo | 464 | 5.3 g | 53 g | 25 g |
| Magdalenas redondas Auchan | 464 | 5.4 g | 49.2 g | 26.8 g |
| Pistachio Madeleine Maison Colibri | 464 | 8 g | 48 g | 28 g |
| Madeleines Sugar Bowl Bakery | 464 | 3.6 g | 53.6 g | 28.6 g |
| Madeleine & Brownie Target Brands Inc. | 464 | 7.1 g | 53.6 g | 25 g |
| Madeleines coquilles Carrefour BIO | 464 | 6.2 g | 52 g | 26 g |
| Type Madeleines Les Recettes de Céliane | 464 | 5.1 g | 49 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madelines?
100 g of Madelines has 464 kcal. Serving, 1 piece, 28 g (28 g): about 130 kcal.
How much protein is in Madelines?
Madelines contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 piece, 28 g (28 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).
How many carbs are in Madelines?
Madelines has 53.6 g of total carbohydrates per 100 g, including 0 g of fiber and 35.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madelines?
Madelines contains 25 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).
How much sodium is in Madelines?
100 g contains 232 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 22, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0706790190043. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.