Macaroni & cheese bites coated in batter
Packaged product Dairy and Eggs Hyvee
Macaroni & cheese bites coated in batter contains 311 kcal per 100 g. A serving, 5 pieces, 90 g (90 g) provides about 280 kcal.
Roughly 51% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 188 kcal per 100 g across 317 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 17.8 g | 23% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 1.1 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 1,090 mg | 47% |
| Total carbohydrates L | 32.2 g | 12% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.3 g | |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 44 mg | 3% |
| Iron L | 0.8 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 41%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gbelow the median for dairy and eggs (median 6.6 g)
- Fiber1.1 gbelow the median for dairy and eggs (median 1.3 g)
- Sugars3.3 gin the top quarter of dairy and eggs (median 1.8 g)
- Fat17.8 gin the top quarter of dairy and eggs (median 7.8 g)
- Saturated fat3.3 gabove the median for dairy and eggs (median 2.9 g)
- Sodium1,090 mgin the top quarter of dairy and eggs (median 339 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 311 kcal | 311 kcal |
| Protein | 5.6 g | 5.6 g |
| Carbohydrates | 32.2 g | 32.2 g |
| Fat | 17.8 g | 17.8 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 1,089 mg | 1,090 mg |
Product details
- Brand
- Hyvee
- Barcode
- 0075450085990
- Label serving
- 5 PIECES (90 g)
- Category
- Frozen foods
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sharp cheddar cheese sauce (cheese whey, water, palm oil, modified tapioca starch, modified food starch, cheddar cheese [milk cultures, salt, enzymes] maltodextrin, sodium phosphate, salt, vinegar, sodium stearoyl lactylate, citric acid, natural and artificial flavor, mono - and diglycerides, phosphoric acid, annatto color, carotene color, paprika color), elbow macaroni (water, durum wheat semolina [enriched with iron {ferrous sulfate} and b vitamin {niacin, thiamin mononitrate, riboflavin, folic acid}]), bleached wheat flour, vegetable oil (soybean and/or canola), pasteurized processed cheddar cheese (cultured milk, water, cream, buttermilk, sodium phosphate, salt, vegetable color, enzymes), dehydrated cheddar cheese (granular and blue [pasteurized milk, cheese culture, salt, enzymes]), sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, yellow corn flour, corn modified starch, water, salt, sugar, modified food starch, dextrose, whey, yellow 5, spices, red 40, natural flavors, mono - and diglycerides, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, calcium lactate), blue 1, soy flour, cellulose gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltSugarPalm oilVinegar
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|---|---|---|---|---|
| Redi-serve, chicken & cheddar cheese nibblers Redi-Serve | 312 | 13 g | 18.2 g | 20.8 g |
| Beef & cheese mini empanadas Delimex | 314 | 8.6 g | 27.1 g | 19.3 g |
| Cheddar Cheese Pepper Bites Snapps | 308 | 10.3 g | 30.8 g | 15.4 g |
| Bouchées façon Mac&Cheese - 250g U | 308 | 9.1 g | 29 g | 17 g |
| Smoked sausage with cheese & jalapenos Owens Foods Inc. | 316 | 8.8 g | 35.1 g | 15.8 g |
| Taquitos Beef & Cheese José Olé | 306 | 9.4 g | 30.6 g | 16.5 g |
| Taquitos Beef & Cheese Jose Ole | 318 | 9.4 g | 31.8 g | 16.5 g |
| Mac & Cheese Bites, Three Cheese Gastro grub | 303 | 10.1 g | 30.3 g | 16.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2242109. License: CC0 1.0 (U.S. public domain). Source record dated April 20, 2020. Imported November 6, 2026.
- Open Food Facts, record 0075450085990. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.