Mac and Cheese Pie

Packaged product Sweets and Desserts BOOMERANG's

Mac and Cheese Pie contains 282 kcal per 100 g. A serving, 1 pie, 170g/6oz (170 g) provides about 479 kcal.

Roughly 47% of its calories come from carbohydrates, with 43% from fat and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 189 kcal per 100 g across 314 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mac and Cheese Pie by BOOMERANG's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
282kcal per 100 g
7.1 gprotein
32.9 gcarbohydrates
13.5 gfat
479kcal in serving, 1 pie, 170g/6oz (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 13.5 g 17%
Saturated fat L 7.7 g 38%
Trans fat L 0 g
Cholesterol L 29 mg 10%
Sodium L 459 mg 20%
Total carbohydrates L 32.9 g 12%
Dietary fiber L 1.2 g 4%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 7.1 g 14%
Vitamin D L 0 µg0%
Calcium L 76 mg6%
Iron L 1.8 mg10%
Potassium L 74 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 47%Fat: 43%282kcal / 100 g
  • Protein 10%
  • Carbohydrates 47%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium6%Potassium2%Vitamin D0%

Nutritional insights

  • Protein7.1 gabove the median for sweets and desserts (median 6.2 g)
  • Sugars1.8 gbelow the median for sweets and desserts (median 2.6 g)
  • Fat13.5 gin the top quarter of sweets and desserts (median 7.2 g)
  • Saturated fat7.7 gin the top quarter of sweets and desserts (median 1.9 g)
  • Sodium459 mgin the top quarter of sweets and desserts (median 342 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 259 kcal282 kcal
Protein 5.9 g7.1 g
Carbohydrates 28.8 g32.9 g
Fat 13.5 g13.5 g
Fiber 1.2 g1.2 g
Sugars 1.8 g1.8 g
Sodium 329 mg459 mg

Product details

Brand
BOOMERANG's
Barcode
0816546010300
Quantity
6 OZ (170g)
Label serving
1 pie (170g/6oz)
Category
Frozen foods
Packaging
Box
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filling (Milk, Water, Heavy Cream, Elbow Macaroni (Semolina [Wheat, Egg White, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Gruyere Cheese (Raw Milk, Salt, Bacterial Cultures Rennet), Cheddar Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto), Butter (Cream And Salt), Food Starch-Modified, Monterey Jack Cheese Flavor (Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Cream, Water, Salt, Sodium Phosphate, Sodium Citrate, Xanthan Gum), Sea Salt, Cheddar Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, And Enzymes], Water, Salt, Natural Flavors, Sodium Phos - phate, Sodium Citrate, Xanthan Gum), White Pepper), Untreated Unbleached Wheat Flour, Margarine (Vegetable Oil [Palm Oil, Palm Fractions, Canola Oi, Water, Salt, Per - mitted Plant Based Emulsifiers [Distilled Monoglycerides, Soya Lecithin], Butter Flavor (Plant Derived), Citric Acid, Antioxidant, Mixed Tocopherol [Soy-Derived, Vitamin A Beta Carotene [Color), Palm Oil And Palm Fraction, Sea Salt, Malted Barley Flour, Naturally Modified Vital Wheat Gluten, Natural Butter Flavor (Plant Derived). Contains: Egg, Milk, Soy, Wheat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamButterSaltWheat flourPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac and Cheese Pie?

100 g of Mac and Cheese Pie has 282 kcal. Serving, 1 pie, 170g/6oz (170 g): about 479 kcal.

How much protein is in Mac and Cheese Pie?

Mac and Cheese Pie contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 12 g in serving, 1 pie, 170g/6oz (170 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.2 g).

How many carbs are in Mac and Cheese Pie?

Mac and Cheese Pie has 32.9 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.8 g of sugars.

How much fat is in Mac and Cheese Pie?

Mac and Cheese Pie contains 13.5 g of fat per 100 g, of which 7.7 g is saturated (38% of the Daily Value).

How much sodium is in Mac and Cheese Pie?

100 g contains 459 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 12, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2664230. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0816546010300. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.