Loaded Potato Sticks
Packaged product Vegetables Snapps
Loaded Potato Sticks contains 286 kcal per 100 g. A serving, 4 pieces, 84 g (84 g) provides about 240 kcal.
Roughly 51% of its calories come from fat, with 39% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 178 kcal per 100 g across 170 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 4.8 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 476 mg | 21% |
| Total carbohydrates L | 28.6 g | 10% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.2 g | |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 71.4 µg | 8% |
| Vitamin C L | 7.1 mg | 8% |
| Calcium L | 95 mg | 7% |
| Iron L | 0.86 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 39%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for vegetables (median 5.5 g)
- Fiber1.2 gbelow the median for vegetables (median 1.3 g)
- Sugars1.2 gbelow the median for vegetables (median 2.5 g)
- Fat16.7 gin the top quarter of vegetables (median 8.4 g)
- Saturated fat4.8 gin the top quarter of vegetables (median 2.1 g)
- Sodium476 mgabove the median for vegetables (median 376 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 238 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 286 kcal | 286 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 28.6 g | 28.6 g |
| Fat | 16.7 g | 16.7 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 476 mg | 476 mg |
Product details
- Brand
- Snapps
- Barcode
- 0743002700201
- Label serving
- 4 PIECES (84 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, bleached wheat flour, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), soybean oil, sour cream (cultured skim milk, cream, modified corn starch, sodium phosphate, locust bean gum, guar gum, carrageenan). contains less than 2% of the following: artificial colors including yellow 5 and yellow 6, ascorbic acid, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, and sodium nitrite), barley malt, citric acid, corn flour, dehydrated cheese blend (pasteurized milk, cheese cultures, salt, enzymes), dextrose, dried chives, dried eggs, dried whey, lactic acid, lactose, leavening (sodium acid pyrophosphate, sodium bicarbonate), maltodextrin, milk protein concentrate, modified corn starch, natural flavors, onions, palm oil, partially hydrogenated soybean oil, salt, sodium alginate, sodium phosphate, soy flour, spices, water, whey protein concentrate, yeast.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourCreamEggOnionPalm oilSalt
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|---|---|---|---|---|
| Mozzarella & Broccoli Bites Farmwise | 286 | 10 g | 28.6 g | 15.7 g |
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| Classic Corn Dogs State Fair | 289 | 7.9 g | 30.3 g | 14.5 g |
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| Corn Dogs State Fair | 289 | 6.6 g | 32.9 g | 14.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Loaded Potato Sticks?
100 g of Loaded Potato Sticks has 286 kcal. Serving, 4 pieces, 84 g (84 g): about 240 kcal.
How much protein is in Loaded Potato Sticks?
Loaded Potato Sticks contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 6 g in serving, 4 pieces, 84 g (84 g). About 10% of its calories come from protein. Compared with other vegetables, that is above the median (median 5.5 g).
How many carbs are in Loaded Potato Sticks?
Loaded Potato Sticks has 28.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.
How much fat is in Loaded Potato Sticks?
Loaded Potato Sticks contains 16.7 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).
How much sodium is in Loaded Potato Sticks?
100 g contains 476 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2076497. License: CC0 1.0 (U.S. public domain). Source record dated October 6, 2018. Imported November 6, 2026.
- Open Food Facts, record 0743002700201. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.