Lkk Mongolian Lamb
Packaged product Soups and Sauces Lee Kum Kee
Lkk Mongolian Lamb contains 201 kcal per 100 g. A serving, 30 g (30 g) provides about 60 kcal.
Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 3,370 mg | 147% |
| Total carbohydrates L | 34.2 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 27 g | |
| Added sugars L | 31.5 g | 63% |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 68%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for soups and sauces (median 1.3 g)
- Sugars27 gin the top quarter of soups and sauces (median 4 g)
- Fat5.8 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat1 gabove the median for soups and sauces (median 0.5 g)
- Sodium3,370 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lee Kum Kee
- Barcode
- 0078895123487
- Quantity
- 120g
- Label serving
- 30 g
- Category
- groceries
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oyster Sauce {Water, Sugar, Salt, Oyster Extract [Oysters (Mollusc), Water, Salt], Modified Corn Starch (1442), Colour (150a)}, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Water, Honey, Flavouring, Tomato Paste, Salt, Dehydrated Garlic, Soybean Oil, Modified Corn Starch (1422), Colour (150a), Yeast Extract (Yeast Extract, Water, Salt), Shallots, Spices, Chilli Pepper Powder, Black Pepper Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Moutarde à La Truffe Le Comptoir De Mathilde | 201 | 9.2 g | 9.2 g | 14 g |
| Guacamole Horeca | 201 | 1.8 g | 2.5 g | 19 g |
| Moutarde aux figues Delouis | 201 | 6.5 g | 10 g | 13 g |
| Wiking Senf Zwergenwiese | 201 | 8.2 g | 17 g | 9.7 g |
| Moutarde truffe noire aromatisée Le Comptoir de Mathilde | 201 | 9.2 g | 9.2 g | 14 g |
| test 2 Ayam | 201 | 0.5 g | 49 g | 0.2 g |
| Caesar César Dressing Delhaize | 201 | 2.5 g | 3.6 g | 20 g |
| Sauce Moutarde Knorr | 201 | 2.4 g | 5.1 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0078895123487. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.