Lite Gingerly Vinaigrette
Packaged product Soups and Sauces Annie's
Lite Gingerly Vinaigrette contains 129 kcal per 100 g. A serving, 2 tbsp, 31 g (31 g) provides about 40 kcal.
Roughly 69% of its calories come from fat, with 31% from carbohydrates and 0% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (136 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat | not reported | |
| Sodium L | 903 mg | 39% |
| Total carbohydrates L | 9.7 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 6.5 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.2 g)
- Sugars6.5 gabove the median for soups and sauces (median 6.1 g)
- Fat9.7 gabove the median for soups and sauces (median 3.6 g)
- Sodium903 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 40 kcal | 129 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 3 g | 9.7 g |
| Fat | 3 g | 9.7 g |
| Fiber | n/a | n/a |
| Sugars | 2 g | 6.5 g |
| Sodium | 280 mg | 903 mg |
Product details
Ingredients
Water, Apple Cider Vinegar, Soy Sauce (Water, Soybeans, Wheat, Salt), Honey, Expeller Pressed Vegetable Oil (Canola, Soy, And/Or Sunflower), Ginger, Stone Ground Mustard (Distilled White Vinegar, Water, Mustard Seed, Sea Salt, Allspice, Cinnamon), Xanthan Gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarHoneySaltSunflower oilCinnamon
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce aux truffes Papa Sauce | 129 | 2 g | 2.8 g | 12 g |
| Korma Sauce Sharwood's | 129 | 1.6 g | 12.7 g | 7.6 g |
| Sweet Chili Dip Spicy Asia Green Garden | 129 | 0.7 g | 31 g | 0.3 g |
| Soy Bean Paste Pantai | 129 | 5.6 g | 17 g | 3.9 g |
| Vinaigrette, Raspberry Annie's naturals | 129 | 0 g | 12.9 g | 9.7 g |
| Kansas City Sweet Bbq Sauce, Kansas City Sweet Bear's | 129 | 0 g | 31.4 g | 0 g |
| Aged Cheddar Cheese Sauce, Aged Cheddar Cheese Culinary secrets | 129 | 1.6 g | 11.3 g | 9.7 g |
| Barbecue Sauce, Hot Kraft | 129 | 0 g | 34.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1629312. License: CC0 1.0 (U.S. public domain). Source record dated October 4, 2017. Imported November 6, 2026.
- Open Food Facts, record 0092325333338. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.