Lightly Salted Rice Crackers

Packaged product Bread and Baked Goods Asian Inspirations

Lightly Salted Rice Crackers contains 416 kcal per 100 g. A serving, 25 g (25 g) provides about 104 kcal.

Roughly 85% of its calories come from carbohydrates, with 8% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (453 kcal per 100 g).

100 g provides 39% of the Daily Value for manganese, 20% of the Daily Value for copper and 19% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lightly Salted Rice Crackers by Asian Inspirations, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
7 gprotein
87.7 gcarbohydrates
3.7 gfat
104kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 3.7 g 5%
Saturated fat L 0.9 g 5%
Cholesterol L 0 mg 0%
Sodium L 540 mg 23%
Total carbohydrates L 87.7 g 32%
Dietary fiber L 1 g 4%
Total sugars L 3.7 g
Added sugars L 14.8 g 30%
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.072 mg0.5%
Thiamin (B1) L 0.001 mg0.1%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.046 mg0.3%
Pantothenic acid (B5) L 0.005 mg0.1%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 0.24 µg0.1%
Vitamin B12 L 0 µg0%
Calcium L 31 mg2%
Iron L 1.5 mg8%
Magnesium L 29.9 mg7%
Phosphorus L 109 mg9%
Potassium L 120 mg3%
Zinc L 1.3 mg12%
Copper L 0.18 mg20%
Manganese L 0.91 mg39%
Selenium L 0.82 µg1%
Iodine L 28 µg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 85%Fat: 8%416kcal / 100 g
  • Protein 7%
  • Carbohydrates 85%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese39%Copper20%Iodine19%Zinc12%Phosphorus9%Iron8%Magnesium7%Vitamin B67%Potassium3%Calcium2%

Nutritional insights

  • Protein7 gin the lowest quarter of bread and baked goods (median 10 g)
  • Fiber1 gin the lowest quarter of bread and baked goods (median 3.5 g)
  • Sugars3.7 gabove the median for bread and baked goods (median 3.1 g)
  • Fat3.7 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat0.9 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium540 mgbelow the median for bread and baked goods (median 720 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water12.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L70.4 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L12.4 g
Alcohol L0 g

Product details

Brand
Asian Inspirations
Barcode
4088600451558
Quantity
100 g
Label serving
25 g
Category
Crackers (Appetizers)
Packaging
en:pet-tray,en:pp-film-film
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice (91%), sugar, rice bran oil (rice bran oil, antioxidant: tocopherol-rich extract), salt (1%), soy sauce powder, maltodextrin, flavour enhancers: disodium guanylate, disodium inosinate, flavouring, allergy advice: for allergens, see ingredients in bold, may also contain celery, milk, mustard and sesame, dietary advice: suitable for vegans, nutrition typical values energy fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4088600451558. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lightly Salted Rice Crackers?

100 g of Lightly Salted Rice Crackers has 416 kcal. Serving, 25 g (25 g): about 104 kcal.

How much protein is in Lightly Salted Rice Crackers?

Lightly Salted Rice Crackers contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 1.8 g in serving, 25 g (25 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).

How many carbs are in Lightly Salted Rice Crackers?

Lightly Salted Rice Crackers has 87.7 g of total carbohydrates per 100 g, including 1 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lightly Salted Rice Crackers?

Lightly Salted Rice Crackers contains 3.7 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Lightly Salted Rice Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (39% DV), copper (20% DV), iodine (19% DV) and zinc (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lightly Salted Rice Crackers?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.