Les Terrines Aux St Jacques
Packaged product Fish and Seafood Auchan
Les Terrines Aux St Jacques contains 202 kcal per 100 g. A serving, 60 g, 60 g (60 g) provides about 121 kcal.
Roughly 70% of its calories come from fat, with 21% from protein and 9% from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 202 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 344 mg | 15% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 9%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Auchan
- Barcode
- 3596710453207
- Quantity
- 0.12 kg
- Label serving
- 60 g (60 g)
- Category
- Terrines de saint jacques
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beards and scallops ** 20.4% (molluscs), cottage cheese (contains milk from france), atlantic salmon (fish), rapeseed oil, cod (fish), leeks, fish stock (water, white fish, leeks, onions, thyme), carrots, skimmed milk powder (origin france), wheat flour, shellfish extract (molluscs), milk proteins, egg white powder, thickening salt: xanthan gum, carob seed flour, white pepper, sea lettuce, possible traces of shellfish, soya, nuts, celery, mustard, sesame seeds, sulphites,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilWheat flourEggOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Terrine saint jacques Cora | 214 | 12 g | 3.7 g | 16.6 g |
| La Terrine aux noix de St-Jacques Guyader | 186 | 8 g | 5.4 g | 15 g |
| Terrine aux Saint-Jacques à la Bretonne Odyssée | 171 | 8.1 g | 4.6 g | 13 g |
| Terrine aux Saint-Jacques* à la Bretonne Odyssée | 169 | 8.4 g | 4.9 g | 13 g |
| Mille-feuilles de Crabe & St-Jacques Guyader | 142 | 9.5 g | 3.8 g | 9.4 g |
| La Terrine Fine aux Saint Jacques Amand Gastronomie | 133 | 7.4 g | 6.2 g | 8.6 g |
| Terrine de Saint Jacques aux petits légumes Comptoir de Belle Île en Mer | 96 | 11.1 g | 2.9 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710453207. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 6, 2026.
Last updated: . Source description: "LES TERRINES AUX ST JACQUES". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.