Lemon Meringue Pie Bar
Packaged product Snacks No Cow
Lemon Meringue Pie Bar contains 317 kcal per 100 g. A serving, 60 g (60 g) provides about 190 kcal.
Roughly 45% of its calories come from carbohydrates, with 39% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 381 kcal per 100 g across 4,229 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 1.7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 267 mg | 12% |
| Total carbohydrates L | 41.7 g | 15% |
| Dietary fiber L | 26.7 g | 95% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 36.7 g | 73% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 37 mg | 3% |
| Iron L | 1.7 mg | 9% |
| Potassium L | 30 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 45%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein36.7 gin the top quarter of snacks (median 30 g)
- Fiber26.7 gin the top quarter of snacks (median 7.8 g)
- Sugars1.7 gin the lowest quarter of snacks (median 5.7 g)
- Fat6.7 gin the lowest quarter of snacks (median 14.5 g)
- Saturated fat1.7 gin the lowest quarter of snacks (median 6.7 g)
- Sodium267 mgabove the median for snacks (median 217 mg)
- Protein per 100 kcal11.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (1)
| Total sugar alcohols L | 8 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 317 kcal | 190 kcal |
| Protein | 36.7 g | 22 g |
| Carbohydrates | 41.7 g | 25 g |
| Fat | 6.7 g | 4 g |
| Fiber | 26.7 g | 16 g |
| Sugars | 1.7 g | 1 g |
| Sodium | 267 mg | 160 mg |
Product details
- Brand
- No Cow
- Barcode
- 0852346005504
- Quantity
- 60 g
- Label serving
- 60 g
- Category
- Protein bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PROTEIN BLEND (BROWN RICE PROTEIN, PEA PROTEIN), ISOMALTO-OLIGOSACCHARIDES, GLYCERINE, ALMONDS, PALM OIL, PEA PROTEIN CRISPS (PEA PROTEIN, PEA STARCH, RICE FLOUR), COCOA BUTTER, NATURAL FLAVOR, SALT, ERYTHRITOL, CITRIC ACID, WATER, MONK FRUIT, STEVIA EXTRACT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondPalm oilCocoa butterSaltRice
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Bar Brittany Records | 317 | 33.3 g | 35 g | 13.3 g |
| Paleo, Protein Bar, Caramel Julian Bakery Llc | 317 | 33.3 g | 40 g | 8.3 g |
| Barrettone +Watt | 317 | 35 g | 13 g | 11 g |
| Carb Crusher Cookies & Cream Myprotein | 317 | 36 g | 28 g | 7.6 g |
| Mission clean protein bar Muscletech | 317 | 33.3 g | 40 g | 10 g |
| Chocolate Chip Cookie Dough QUEST | 317 | 35 g | 36.7 g | 15 g |
| White Chocolate Raspberry Protein Bar QUEST | 317 | 33.3 g | 36.7 g | 13.3 g |
| White Chocolate Raspberry Protein Bar Quest | 317 | 33.3 g | 36.7 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2124631. License: CC0 1.0 (U.S. public domain). Source record dated December 3, 2020. Imported November 6, 2026.
- Open Food Facts, record 0852346005504. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.