How many calories are in Lemon Basil Tortelloni?

100 g of Lemon Basil Tortelloni has 265 kcal. Serving, 1 cup, 102 g (102 g): about 270 kcal.

Is Lemon Basil Tortelloni high in protein?

Lemon Basil Tortelloni contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 1 cup, 102 g (102 g). About 17% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Lemon Basil Tortelloni?

Lemon Basil Tortelloni has 36.3 g of total carbohydrates per 100 g, including 2 g of fiber and 0.98 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Basil Tortelloni?

Lemon Basil Tortelloni contains 7.8 g of fat per 100 g, of which 3.9 g is saturated (20% of the Daily Value).

What vitamins and minerals does Lemon Basil Tortelloni contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (30% DV), copper (17% DV), calcium (14% DV), Thiamin (B1) (14% DV) and magnesium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Basil Tortelloni?

100 g contains 725 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Lemon Basil Tortelloni

Packaged product Other Foods Alex's Lemonade Stabd

Lemon Basil Tortelloni contains 265 kcal per 100 g. A serving, 1 cup, 102 g (102 g) provides about 270 kcal.

Roughly 56% of its calories come from carbohydrates, with 27% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 30% of the Daily Value for manganese, 17% of the Daily Value for copper and 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

265kcal per 100 g

10.8 gprotein

36.3 gcarbohydrates

7.8 gfat

270kcal in serving, 1 cup, 102 g (102 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	265 kcal
Total fat L	7.8 g	10%
Saturated fat L	3.9 g	20%
Trans fat L	0 g
Cholesterol L	68.6 mg	23%
Sodium L	725 mg	32%
Total carbohydrates L	36.3 g	13%
Dietary fiber L	2 g	7%
Total sugars L	0.98 g
Added sugars L	0 g	0%
Protein L	10.8 g	22%
Vitamin A L	30.1 µg	3%
Vitamin C L	0.09 mg	0.1%
Vitamin D L	0 µg	0%
Vitamin E L	0.37 mg	2%
Thiamin (B1) L	0.16 mg	14%
Riboflavin (B2) L	0.13 mg	10%
Niacin (B3) L	0.28 mg	2%
Pantothenic acid (B5) L	0.52 mg	10%
Vitamin B6 L	0.1 mg	6%
Folate (B9) L	18 µg	5%
Vitamin B12 L	0.25 µg	10%
Calcium L	178 mg	14%
Iron L	0.98 mg	5%
Magnesium L	52.2 mg	12%
Phosphorus L	144 mg	11%
Potassium L	202 mg	4%
Zinc L	0.96 mg	9%
Copper L	0.16 mg	17%
Manganese L	0.69 mg	30%
Selenium L	5.2 µg	9%
Iodine L	14.4 µg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 17%
Carbohydrates 56%
Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.8 gabove the median for other foods (median 7.4 g)
Fiber2 gabove the median for other foods (median 1.8 g)
Sugars0.98 gbelow the median for other foods (median 3.2 g)
Fat7.8 gabove the median for other foods (median 6.6 g)
Saturated fat3.9 gabove the median for other foods (median 2 g)
Sodium725 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Water42 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	26 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	42 g
Alcohol L	0 g

Product details

Brand: Alex's Lemonade Stabd
Barcode: 4061461319021
Label serving: 1 cup (102 g)
Category: Other Foods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, FLAX SEED, XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE (ACIDIFIER), TURMERIC, RICOTTA CHEESE (WHEY, WHOLE MILK, SWEET CREAM, CULTURE, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO FLAKES, BASIL, SALT, LEMON OIL, BLACK PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Egg Salt Potato Milk Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4061461319021. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.