Lasagna Pasta, Beef

Packaged product Grains and Pasta HAMBURGER HELPER

Lasagna Pasta, Beef contains 361 kcal per 100 g. A serving, 0.5 cup, 36 g (36 g) provides about 130 kcal.

Roughly 87% of its calories come from carbohydrates, with 10% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (357 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

361kcal per 100 g
8.3 gprotein
75 gcarbohydrates
1.4 gfat
130kcal in serving, 0.5 cup, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 1.4 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,860 mg 81%
Total carbohydrates L 75 g 27%
Dietary fiber L 2.8 g 10%
Total sugars L 11.1 g
Protein L 8.3 g 17%
Calcium L 0 mg0%
Iron L 3 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 87%Fat: 4%361kcal / 100 g
  • Protein 10%
  • Carbohydrates 87%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcium0%

Nutritional insights

  • Protein8.3 gin the lowest quarter of grains and pasta (median 11.7 g)
  • Fiber2.8 gabove the median for grains and pasta (median 2.6 g)
  • Sugars11.1 gin the top quarter of grains and pasta (median 6.4 g)
  • Fat1.4 gin the lowest quarter of grains and pasta (median 4.8 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 2.1 g)
  • Sodium1,860 mgin the top quarter of grains and pasta (median 814 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 361 kcal361 kcal
Protein 8.3 g8.3 g
Carbohydrates 75 g75 g
Fat 1.4 g1.4 g
Fiber 2.8 g2.8 g
Sugars 11.1 g11.1 g
Sodium 1,860 mg1,860 mg

Product details

Brand
HAMBURGER HELPER
Barcode
0016000194335
Label serving
0.5 cup
Category
Pasta Dinners

Ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SUGAR, SALT, TOMATO*, MALTODEXTRIN, MONOSODIUM GLUTAMATE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE* (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BASIL, NATURAL FLAVOR, WHEY, PARMESAN CHEESE* (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CITRIC ACID, PARTIALLY HYDROGENATED SOYBEAN OIL, SPICES, ROASTED GARLIC*, OREGANO, BUTTERMILK, COLOR (YELLOWS 5 & 6, YELLOW LAKES 5 & 6, RED 40 LAKE), CHEDDAR CHEESE (CULTURED MILK, SALT AND ENZYMES), SODIUM PHOSPHATE, CALCIUM LACTATE, SILICON DIOXIDE (ANTICAKING AGENT), LACTIC ACID, YEAST EXTRACT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltTomatoGarlicYeastWheat flour

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lasagna Pasta, Beef?

100 g of Lasagna Pasta, Beef has 361 kcal. Serving, 0.5 cup, 36 g (36 g): about 130 kcal.

How much protein is in Lasagna Pasta, Beef?

Lasagna Pasta, Beef contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 36 g (36 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 11.7 g).

How many carbs are in Lasagna Pasta, Beef?

Lasagna Pasta, Beef has 75 g of total carbohydrates per 100 g, including 2.8 g of fiber and 11.1 g of sugars.

How much fat is in Lasagna Pasta, Beef?

Lasagna Pasta, Beef contains 1.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Lasagna Pasta, Beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lasagna Pasta, Beef?

100 g contains 1,860 mg of sodium, 81% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 3, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016000194335. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1630328. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2018. Imported November 6, 2026.

Last updated: . Source description: "LASAGNA PASTA, BEEF". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.