How many calories are in korean Style Crunchy Chicken?

100 g of korean Style Crunchy Chicken has 232 kcal. Serving, 1 cup, 155 g (155 g): about 360 kcal.

Is korean Style Crunchy Chicken high in protein?

Korean Style Crunchy Chicken contains 11.6 g of protein per 100 g (23% of the 50 g Daily Value), or 18 g in serving, 1 cup, 155 g (155 g). About 20% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 18.6 g).

How many carbs are in korean Style Crunchy Chicken?

Korean Style Crunchy Chicken has 23.2 g of total carbohydrates per 100 g, including 0 g of fiber and 10.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in korean Style Crunchy Chicken?

Korean Style Crunchy Chicken contains 10.3 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in korean Style Crunchy Chicken?

100 g contains 639 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

korean Style Crunchy Chicken

Packaged product Poultry Bibigo

Korean Style Crunchy Chicken contains 232 kcal per 100 g. A serving, 1 cup, 155 g (155 g) provides about 360 kcal.

Roughly 40% of its calories come from fat, with 40% from carbohydrates and 20% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

232kcal per 100 g

11.6 gprotein

23.2 gcarbohydrates

10.3 gfat

360kcal in serving, 1 cup, 155 g (155 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	232 kcal
Total fat L	10.3 g	13%
Saturated fat L	1.6 g	8%
Trans fat L	0 g
Cholesterol L	35.5 mg	12%
Sodium L	639 mg	28%
Total carbohydrates L	23.2 g	8%
Dietary fiber L	0 g	0%
Total sugars L	10.3 g
Added sugars L	10.3 g	21%
Protein L	11.6 g	23%
Vitamin D L	0 µg	0%
Calcium L	6.5 mg	0.5%
Iron L	0.84 mg	5%
Potassium L	83.9 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 40%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein11.6 gin the lowest quarter of poultry (median 18.6 g)
Sugars10.3 gin the top quarter of poultry (median 0 g)
Fat10.3 gin the top quarter of poultry (median 5.2 g)
Saturated fat1.6 gabove the median for poultry (median 1.2 g)
Sodium639 mgin the top quarter of poultry (median 320 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Bibigo
Barcode: 0807176714102
Quantity: 155 g
Label serving: 1 cup (155 g)
Category: Frozen poultry
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White chicken meat, dark chicken meat, water, wheat flour, corn starch, modified tapioca starch, corn meal, salt, sugar, soybean oil, soy protein concentrate, lecithin, seasoning (baker's yeast extract, canola oil), sake (water, rice, koji), soy sauce (water, soybeans, wheat, salt), white wine vinegar, sodium bicarbonate, garlic powder, black pepper, egg, onion powder, ginger powder, rosemary powder, vegetable oil, sauce (sugar, water, hot pepper paste (wheat flour, rice syrup, water, red pepper powder, salt, defatted soybean powder, koji, soy sauce), corn syrup, canola oil, garlic, rice vinegar, corn starch, sesame oil, xanthan gum). Contains: wheat, egg, soy, sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Salt Sugar Vinegar Garlic Egg Onion Yeast

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Breaded & Boneless Raw Stuffed Chicken Breasts Meijer	221	13.6 g	9.3 g	15 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0807176714102. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.