How many calories are in Kings, florentine lace?

100 g of Kings, florentine lace has 516 kcal. Serving, 2 cookie, 31 g (31 g): about 160 kcal.

How much protein is in Kings, florentine lace?

Kings, florentine lace contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 cookie, 31 g (31 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Kings, florentine lace?

Kings, florentine lace has 64.5 g of total carbohydrates per 100 g, including 3.2 g of fiber and 41.9 g of sugars.

How much fat is in Kings, florentine lace?

Kings, florentine lace contains 25.8 g of fat per 100 g, of which 11.3 g is saturated (57% of the Daily Value).

What vitamins and minerals does Kings, florentine lace contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kings, florentine lace?

100 g contains 161 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Kings, florentine lace

Packaged product Sweets and Desserts Kings

Kings, florentine lace contains 516 kcal per 100 g. A serving, 2 cookie, 31 g (31 g) provides about 160 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

100 g provides 32% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

516kcal per 100 g

6.5 gprotein

64.5 gcarbohydrates

25.8 gfat

160kcal in serving, 2 cookie, 31 g (31 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	516 kcal
Total fat L	25.8 g	33%
Saturated fat L	11.3 g	57%
Trans fat L	0 g
Cholesterol L	16 mg	5%
Sodium L	161 mg	7%
Total carbohydrates L	64.5 g	23%
Dietary fiber L	3.2 g	11%
Total sugars L	41.9 g
Protein L	6.5 g	13%
Vitamin A L	290 µg	32%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 50%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.5 gbelow the median for sweets and desserts (median 6.5 g)
Fiber3.2 gabove the median for sweets and desserts (median 3 g)
Sugars41.9 gin the top quarter of sweets and desserts (median 26.9 g)
Fat25.8 gin the top quarter of sweets and desserts (median 19 g)
Saturated fat11.3 gabove the median for sweets and desserts (median 7.7 g)
Sodium161 mgbelow the median for sweets and desserts (median 242 mg)
Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	968 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	516 kcal	516 kcal
Protein	6.5 g	6.5 g
Carbohydrates	64.5 g	64.5 g
Fat	25.8 g	25.8 g
Fiber	3.2 g	3.2 g
Sugars	41.9 g	41.9 g
Sodium	161 mg	161 mg

Product details

Brand: Kings
Barcode: 0073866030184
Label serving: 2 COOKIE (31 g)
Category: Biscuits
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (bleached, enriched, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cashews, margarine (soybean oil, palm oil, water, salt, vegetable mono and diglycerides, soybean lecithin, natural flavor, annatto color), butter, chocolate (sugar, fully hydrogenated and fractionated palm kernel oil, cocoa powder, emulsifier(sunflower lecithin, sorbitan tristearate), natural vanilla extract (transfat 0 gram)), corn syrup, vanilla, natural & artificial flavors, salt, cinnamon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Butter Salt Cinnamon Palm oil

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Zess Savoury Crackers Original Flavour Oriental Food Industries	516	8.8 g	56.8 g	27.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2442451. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2020. Imported November 6, 2026.
Open Food Facts, record 0073866030184. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.