Kettle Cooked Baby Back Ribs Potato Chips
Packaged product Snacks Publix
Kettle Cooked Baby Back Ribs Potato Chips contains 500 kcal per 100 g. A serving, 13.0 chips, 28.0 g (28 g) provides about 140 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (525 kcal per 100 g).
100 g provides 24% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 821 mg | 36% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 35.7 mg | 3% |
| Potassium L | 1,143 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of snacks (median 6.5 g)
- Fiber3.6 gbelow the median for snacks (median 4 g)
- Sugars3.6 gin the top quarter of snacks (median 1.9 g)
- Fat28.6 gbelow the median for snacks (median 31.5 g)
- Saturated fat7.1 gin the top quarter of snacks (median 3.4 g)
- Sodium821 mgin the top quarter of snacks (median 520 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Publix
- Barcode
- 0041415205338
- Label serving
- 13.0 chips (28.0 g)
- Category
- Potato crisps
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, vegetable oil (contains one or more of corn, cottonseed, sunflower), seasoning (sugar, salt, dextrose, onion powder, molasses, tomato powder, sodium diacetate, maltodextrin [from corn], spice, torula yeast, citric acid, natural flavors, disodium inosinate and disodium guanylate, garlic powder, extractives of aprika, smoke flavor), salt. stributed by publix super markets, inc., keland, fl 33802 publix.com intains a bioengineered food ingredient tee. complete satisfaction or
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltSunflower oilSugarOnionTomatoYeastGarlic
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|---|---|---|---|---|
| Sea Salt and vinegar Seabrook | 500 | 6 g | 52.4 g | 28.8 g |
| Pickles onion crisps Mackie's of Scotland | 500 | 6.7 g | 59 g | 26 g |
| Potato Chips Low Sodium (Canada Only) Kettle | 500 | 8 g | 54 g | 30 g |
| Sour cream & onion flavour potato chips Compliments | 500 | 8 g | 58 g | 28 g |
| Kettle Cooked Potato Chips Sea Salt Clancy's | 500 | 7.1 g | 60.7 g | 25 g |
| Krinkle Cut Potato Chips Dill Pickle Kettle Brand | 500 | 6 g | 56 g | 30 g |
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| Potato Chips Sea Salt & Vinegar Kettle | 500 | 6 g | 56 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0041415205338. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.