Kaleidos Unicorn Cookies
Packaged product Sweets and Desserts Kroger
Kaleidos Unicorn Cookies contains 483 kcal per 100 g. A serving, 29 g (29 g) provides about 140 kcal.
Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.
100 g provides 11% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 20.7 g | 27% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 259 mg | 11% |
| Total carbohydrates L | 72.4 g | 26% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 37.9 g | |
| Protein L | 3.5 g | 7% |
| Iron L | 2.1 mg | 11% |
| Potassium L | 69 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 59%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 1 g)
- Sugars37.9 gin the lowest quarter of sweets and desserts (median 61 g)
- Fat20.7 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat8.6 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium259 mgin the top quarter of sweets and desserts (median 35 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM OIL), NONPAREILS (SUGAR, PALM KERNEL OIL, CORN STARCH, CORN SYRUP, SOY LECITHIN, BLUE 1, RED 40, RED 3, GUM ARABIC, CARNAUBA WAX), CORN SYRUP, NATURAL FLAVORS, SALT, CORN STARCH, SODIUM BICARBONATE, SOY LECITHIN, BLUE 1, RED 3, RED 40. CONTAINS: WHEAT, SOY. MAY CONTAIN: MILK, EGG, COCONUT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltPalm oilRapeseed (canola) oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011110046802. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.