Kaju Mixture
Kaju Mixture contains 539 kcal per 100 g.
Roughly 55% of its calories come from fat, with 33% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 32.7 g | 42% |
| Saturated fat L | 14.5 g | 73% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 759 mg | 33% |
| Total carbohydrates L | 44.2 g | 16% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.8 g | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 33%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.8 gin the top quarter of snacks (median 7.1 g)
- Fiber1 gin the lowest quarter of snacks (median 3.9 g)
- Sugars0 gin the lowest quarter of snacks (median 5 g)
- Fat32.7 gin the top quarter of snacks (median 21.1 g)
- Saturated fat14.5 gin the top quarter of snacks (median 3.6 g)
- Sodium759 mgin the top quarter of snacks (median 411 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Husked Green Gram. Edible Vegetable Oil (Refined Cotton Seed Oil & Refined Palmolein Oil), Potatoes, Cashew, Lentil, Husked Gram, Rice Flakes, Rice Flour, Spinach, Spices & Condiments (Iodized Salt, Clove, Black Pepper, Mace, Nutmeg, Cinnamon) and Citric Acid (E330) as Acidity Regulator.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corn Chips Salt & Vinegar Chillax | 539 | 6.1 g | 55.4 g | 33.5 g |
| Matcha Popcorn BAF | 539 | 6.3 g | 63.8 g | 28.8 g |
| Tostadas de Maíz Chipotle Charras | 539 | 8.3 g | 67.6 g | 27.8 g |
| Nice Lightly Salted Natural Potato Crisps Kitco | 539 | 7.8 g | 53.9 g | 34.4 g |
| Chips Piri Piri Flavour Yellow Diamond | 539 | 7.8 g | 54.9 g | 32 g |
| Crispy Peanut Butter Cup CB Stuffer | 538 | 10.3 g | 51.3 g | 33.3 g |
| Oyster Baked Snack Crackers Always Save | 538 | 7.7 g | 84.6 g | 11.5 g |
| Potato Chips Dill-icious Deli Pickle Zingerman's | 538 | 7.7 g | 53.8 g | 30.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kaju Mixture?
100 g of Kaju Mixture has 539 kcal.
Is Kaju Mixture high in protein?
Kaju Mixture contains 16.8 g of protein per 100 g (34% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.1 g).
How many carbs are in Kaju Mixture?
Kaju Mixture has 44.2 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kaju Mixture?
Kaju Mixture contains 32.7 g of fat per 100 g, of which 14.5 g is saturated (73% of the Daily Value).
How much sodium is in Kaju Mixture?
100 g contains 759 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908002026740. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.