Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip

Q: How many calories are in Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip?

100 g of Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip has 424 kcal. Serving, 3.3 oz., 92 g (92 g): about 390 kcal.

Q: How much sodium is in Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip?

100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.

Packaged product Sweets and Desserts Tastykake

Juniors Layer Cake With Chocolate Chip Cookie Dough Flavored Icing, Chocolate Chip contains 424 kcal per 100 g. A serving, 3.3 oz., 92 g (92 g) provides about 390 kcal.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

424kcal per 100 g

3.3 gprotein

62 gcarbohydrates

17.4 gfat

390kcal in serving, 3.3 oz., 92 g (92 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	424 kcal
Total fat L	17.4 g	22%
Saturated fat L	5.4 g	27%
Trans fat L	0 g
Cholesterol L	76 mg	25%
Sodium L	326 mg	14%
Total carbohydrates L	62 g	23%
Dietary fiber L	2.2 g	8%
Total sugars L	44.6 g
Added sugars L	44.6 g	89%
Protein L	3.3 g	7%
Calcium L	54 mg	4%
Iron L	1.7 mg	10%
Potassium L	120 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 59%
Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.3 gin the lowest quarter of sweets and desserts (median 4.4 g)
Fiber2.2 gabove the median for sweets and desserts (median 1.4 g)
Sugars44.6 gin the top quarter of sweets and desserts (median 31 g)
Fat17.4 gbelow the median for sweets and desserts (median 18 g)
Saturated fat5.4 gbelow the median for sweets and desserts (median 6.7 g)
Sodium326 mgabove the median for sweets and desserts (median 254 mg)
Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	4.4 g
Polyunsaturated fat L	6.5 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	424 kcal	424 kcal
Protein	3.3 g	3.3 g
Carbohydrates	62 g	62 g
Fat	17.4 g	17.4 g
Fiber	2.2 g	2.2 g
Sugars	44.6 g	44.6 g
Sodium	326 mg	326 mg

Product details

Brand: Tastykake
Barcode: 0025600086339
Quantity: 13 oz/369 g
Label serving: 3.3 oz. (92 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Unbleached And Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Nonfat Milk, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract, Whey [Milk]), Eggs, Egg Yolks, Corn Syrup, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Dextrose, Whey (Milk), Corn Starch, Liquid Sucrose, Molasses, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Glycerine, Modified Corn Starch, Salt, Nonfat Milk Solids, Mono - And Diglycerides, Soy Lecithin, Natural And Artificial Flavors, Caramel Color, Polysorbate 60, Xanthan Gum, Sorbitan Monostearate, Butter (Made From Milk), Distilled Monoglycerides, Calcium Sulfate, Spices, Monoglycerides, Vanilla Bean Powder, Polysorbate 80, Agar, Enzymes, Lactic Acid, Sorbic Acid And Potassium Sorbate (To Retard Spoilage).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Milk Egg Salt Butter Wheat flour

Similar products

Food	Calories	Protein	Carbs	Fat
Rainbow layer cake Woolworths	424	3.4 g	54.8 g	21.2 g
"8"" peach layer cake" Royal Baking	424	3.5 g	47.1 g	24.7 g
Gluten-Free Chocolate Flax Dairy-Free Brownies, Chocolate Flax 4 life	424	6.1 g	51.5 g	21.2 g
Milhojas hacendado	424	4.7 g	40 g	27 g
Gateau Daim Daim	424	10 g	44 g	22 g
Torta al cacao Stuffer	424	6.2 g	47 g	23 g
Marble Cake Kuchen Zauber	424	5.1 g	47.5 g	23.3 g
Hohos Hohos	424	1.6 g	66 g	16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2155277. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2020. Imported November 6, 2026.
Open Food Facts, record 0025600086339. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.