How many calories are in Jumbo Cinnamon Rolls With Icing?

100 g of Jumbo Cinnamon Rolls With Icing has 323 kcal. Serving, 99 g, 1 roll with icing (99 g): about 320 kcal.

How much protein is in Jumbo Cinnamon Rolls With Icing?

Jumbo Cinnamon Rolls With Icing contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 99 g, 1 roll with icing (99 g). About 5% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Jumbo Cinnamon Rolls With Icing?

Jumbo Cinnamon Rolls With Icing has 52.5 g of total carbohydrates per 100 g, including 1 g of fiber and 24.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jumbo Cinnamon Rolls With Icing?

Jumbo Cinnamon Rolls With Icing contains 10.1 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

What vitamins and minerals does Jumbo Cinnamon Rolls With Icing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (18,917% DV), Riboflavin (B2) (10,567% DV), Niacin (B3) (13% DV) and iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jumbo Cinnamon Rolls With Icing?

100 g contains 698 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Jumbo Cinnamon Rolls With Icing

Packaged product Bread and Baked Goods Wal-Mart Stores Inc.

Jumbo Cinnamon Rolls With Icing contains 323 kcal per 100 g. A serving, 99 g, 1 roll with icing (99 g) provides about 320 kcal.

Roughly 66% of its calories come from carbohydrates, with 29% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 18,917% of the Daily Value for Thiamin (B1), 10,567% of the Daily Value for Riboflavin (B2) and 13% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

323kcal per 100 g

4 gprotein

52.5 gcarbohydrates

10.1 gfat

320kcal in serving, 99 g, 1 roll with icing (99 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	323 kcal
Total fat L	10.1 g	13%
Saturated fat L	4.6 g	23%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	698 mg	30%
Total carbohydrates L	52.5 g	19%
Dietary fiber L	1 g	4%
Total sugars L	24.2 g
Protein L	4 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Thiamin (B1) L	227 mg	18,917%
Riboflavin (B2) L	137 mg	10,567%
Niacin (B3) L	2 mg	13%
Calcium L	0 mg	0%
Iron L	1.8 mg	10%
Potassium L	192 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 66%
Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gin the lowest quarter of bread and baked goods (median 8.1 g)
Fiber1 gin the lowest quarter of bread and baked goods (median 2.4 g)
Sugars24.2 gin the top quarter of bread and baked goods (median 4 g)
Fat10.1 gabove the median for bread and baked goods (median 7.1 g)
Saturated fat4.6 gin the top quarter of bread and baked goods (median 1.6 g)
Sodium698 mgin the top quarter of bread and baked goods (median 403 mg)
Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	3.5 g
Polyunsaturated fat L	1.5 g

Product details

Brand: Wal-Mart Stores Inc.
Barcode: 0078742433974
Label serving: 99 g (1 ROLL WITH ICING)
Category: Bread and Baked Goods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, vegetable oil (palm, soybean and/or cottonseed oils), leavening (sodium acid pyrophosphate, baking soda, aluminum p

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0078742433974. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.