Jerk Mini Fillets

Packaged product Meat Quorn

Jerk Mini Fillets contains 122 kcal per 100 g. A serving, 69 g (69 g) provides about 84 kcal.

Roughly 59% of its calories come from protein, with 25% from carbohydrates and 16% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 199 kcal per 100 g across 1,806 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jerk Mini Fillets by Quorn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
16 gprotein
6.8 gcarbohydrates
2 gfat
84kcal in serving, 69 g (69 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 2 g 3%
Saturated fat L 0.4 g 2%
Sodium L 276 mg 12%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 7.3 g 26%
Total sugars L 2.6 g
Added sugars L 0.3 g 0.6%
Protein L 16 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 25%Fat: 16%122kcal / 100 g
  • Protein 59%
  • Carbohydrates 25%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gabove the median for meat (median 15 g)
  • Fiber7.3 gin the top quarter of meat (median 4.4 g)
  • Sugars2.6 gin the top quarter of meat (median 1.3 g)
  • Fat2 gin the lowest quarter of meat (median 9.1 g)
  • Saturated fat0.4 gin the lowest quarter of meat (median 1.1 g)
  • Sodium276 mgin the lowest quarter of meat (median 520 mg)
  • Protein per 100 kcal13.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quorn
Barcode
5019503043839
Quantity
138g
Label serving
69 g
Category
Meat analogues
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mycoprotein 80%, _Wheat_ Gluten, Faba Bean Protein Isolate, _Wheat_ Fibre, Water, Natural Flavouring, Sugar, Potato Protein, Dried Garlic, Spirit Vinegar Powder, Tomato Powder, Chilli Powder, Onion Powder, Maize Starch, Yeast Extract, Dried Red Peppers, Pimento, Smoked Salt, Ginger, Acid (Citric Acid), Cinnamon, Nutmeg, Reduced Sodium Sea Salt, Black Pepper, Salt, Flavouring, Clove, Paprika Extract, Stabiliser (Guar Gum), Thyme Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGarlicVinegarTomatoOnionYeastSaltCinnamon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jerk Mini Fillets?

100 g of Jerk Mini Fillets has 122 kcal. Serving, 69 g (69 g): about 84 kcal.

Is Jerk Mini Fillets high in protein?

Jerk Mini Fillets contains 16 g of protein per 100 g (32% of the 50 g Daily Value), or 11 g in serving, 69 g (69 g). About 59% of its calories come from protein. Compared with other meat, that is above the median (median 15 g).

How many carbs are in Jerk Mini Fillets?

Jerk Mini Fillets has 6.8 g of total carbohydrates per 100 g, including 7.3 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jerk Mini Fillets?

Jerk Mini Fillets contains 2 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Jerk Mini Fillets?

100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5019503043839. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.