Jalapeno Corn Chowder
Packaged product Vegetables Specialty Selected
Jalapeno Corn Chowder contains 77 kcal per 100 g. A serving, 3 cup, 680 g (680 g) provides about 520 kcal.
Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76.5 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0.074 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 291 mg | 13% |
| Total carbohydrates L | 12.4 g | 5% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 5.6 g | |
| Added sugars L | 4.1 g | 8% |
| Protein L | 1.2 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 19.1 mg | 1% |
| Iron L | 0.18 mg | 1% |
| Potassium L | 89.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 62%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gbelow the median for vegetables (median 2.5 g)
- Fiber1.3 gbelow the median for vegetables (median 2 g)
- Sugars5.6 gin the top quarter of vegetables (median 2.1 g)
- Fat2.8 gbelow the median for vegetables (median 5.2 g)
- Saturated fat1.6 gabove the median for vegetables (median 1.1 g)
- Sodium291 mgbelow the median for vegetables (median 333 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specialty Selected
- Barcode
- 4061464743038
- Label serving
- 3 cup (680 g)
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, CORN, JALAPEÑO PEPPERS, WHIPPING CREAM (CREAM, MILK, DEXTROSE, CARRAGEENAN, MONO - AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE), SUGAR, CARROTS, MODIFIED FOOD STARCH, POTATOES, CELERY, ONION PUREE, BUTTER (CREAM), SALT, GREEN ONION, WHEY PROTEIN CONCENTRATE, GLUCONO DELTA-LACTONE, CITRUS FIBER, SPICE, DRIED CHIPOTLE PEPPER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jalapeno Corn Chowder?
100 g of Jalapeno Corn Chowder has 77 kcal. Serving, 3 cup, 680 g (680 g): about 520 kcal.
How much protein is in Jalapeno Corn Chowder?
Jalapeno Corn Chowder contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 8 g in serving, 3 cup, 680 g (680 g). About 6% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).
How many carbs are in Jalapeno Corn Chowder?
Jalapeno Corn Chowder has 12.4 g of total carbohydrates per 100 g, including 1.3 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jalapeno Corn Chowder?
Jalapeno Corn Chowder contains 2.8 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Jalapeno Corn Chowder?
100 g contains 291 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 14, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061464743038. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.