Jackfruit Chips
Packaged product Snacks Robben
Jackfruit Chips contains 436 kcal per 100 g. A serving, 17 chips, 25 g (25 g) provides about 109 kcal.
Roughly 66% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
100 g provides 21% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 72 g | 26% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 64 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.6 g | 19% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 48 mg | 4% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 1,000 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 66%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.6 gabove the median for snacks (median 7.1 g)
- Fiber8 gin the top quarter of snacks (median 3.7 g)
- Sugars64 gin the top quarter of snacks (median 5.5 g)
- Fat12 gbelow the median for snacks (median 21.4 g)
- Saturated fat8 gabove the median for snacks (median 3.8 g)
- Sodium88 mgin the lowest quarter of snacks (median 411 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Robben
- Barcode
- 0850056941129
- Label serving
- 17 chips (25 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Oven baked sea salt crisps Walkers | 436 | 6.8 g | 69.2 g | 13.6 g |
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| CHEAS NAKS Cheese Flavoured Maize Snacks Willards | 436 | 7.6 g | 61.2 g | 20 g |
| Wholegrain Popcorn Ginni's | 436 | 9.3 g | 57.1 g | 9.3 g |
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| Gardetto's Reduced Fat Original Recipe Snack Mix Gardetto's | 436 | 8.5 g | 73.8 g | 12.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jackfruit Chips?
100 g of Jackfruit Chips has 436 kcal. Serving, 17 chips, 25 g (25 g): about 109 kcal.
How much protein is in Jackfruit Chips?
Jackfruit Chips contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 2.4 g in serving, 17 chips, 25 g (25 g). About 9% of its calories come from protein. Compared with other snacks, that is above the median (median 7.1 g).
How many carbs are in Jackfruit Chips?
Jackfruit Chips has 72 g of total carbohydrates per 100 g, including 8 g of fiber and 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jackfruit Chips?
Jackfruit Chips contains 12 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
What vitamins and minerals does Jackfruit Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jackfruit Chips?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850056941129. License: ODbL 1.0 (Open Food Facts). Source record dated June 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.