Italian Hot Pizza
Packaged product Meals and Dishes goodfellas
Italian Hot Pizza contains 228 kcal per 100 g.
Roughly 46% of its calories come from carbohydrates, with 36% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (229 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0.84 g | 2% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 46%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for meals and dishes (median 9.8 g)
- Fiber1.7 gbelow the median for meals and dishes (median 2 g)
- Sugars1.9 gin the lowest quarter of meals and dishes (median 3 g)
- Fat9 gabove the median for meals and dishes (median 8.4 g)
- Saturated fat3.8 gabove the median for meals and dishes (median 3.5 g)
- Sodium392 mgin the lowest quarter of meals and dishes (median 460 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- goodfellas
- Barcode
- 5391527000426
- Quantity
- 353g
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT Flour, Water, Mozzarella Cheese (17%) (MILK), Smoke Flavoured Reformed Ham with Added Water (8%) (Pork, Water, Salt, Dextrose, Stabilisers: Diphosphates, Triphosphates; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Tomato Purée, Smoked Pepperoni (5%) (Pork, Pork Fat, Salt, Dextrose, Smoked Salt, Antioxidants: Sodium Ascorbate, Extracts of Rosemary; Paprika, Paprika Extract, Coriander, Oregano, Garlic, Pepper Extract, Preservative: Sodium Nitrite), Roquito® Peppers (4%), Yeast, Rapeseed Oil, Salt, Cornflour, Garlic Purée, Oregano, Basil, Sugar, Black Pepper, Marjoram, Parsley, Thyme, Sage.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoYeastRapeseed (canola) oilSaltGarlicSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Supreme Classic Crust McCain | 228 | 10.8 g | 27.5 g | 7.7 g |
| La verace contadina Italpizza | 228 | 8.9 g | 23.6 g | 10.7 g |
| Calzone pomodoro e mozzarella Artica | 228 | 9.8 g | 33 g | 6 g |
| Tavern style extra loaded supreme pizza Mama Cozzi's | 228 | 12.4 g | 19.3 g | 11.7 g |
| Ristorante Pizza Pasta Dr. Oetker Ristorante | 228 | 8 g | 28.3 g | 8.8 g |
| Pizzas du Monde - La Mexicaine Marie | 228 | 10 g | 28 g | 7.9 g |
| Pizza 4 quesos Spar | 228 | 10.4 g | 24.8 g | 9.7 g |
| Pizza chèvre Toupargel | 228 | 10 g | 27 g | 8.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5391527000426. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.