Instant Thai Green Curry
Packaged product Soups and Sauces Suree
Instant Thai Green Curry contains 134 kcal per 100 g. A serving, 100 ml (100 g) provides about 134 kcal.
Roughly 85% of its calories come from fat, with 13% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (128 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 9.8 g | 49% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 13%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 1.4 g)
- Fiber0.6 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars2.1 gin the lowest quarter of soups and sauces (median 5.5 g)
- Fat13 gabove the median for soups and sauces (median 7.6 g)
- Saturated fat9.8 gin the top quarter of soups and sauces (median 2.3 g)
- Sodium560 mgabove the median for soups and sauces (median 480 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Suree
- Barcode
- 8850344200008
- Quantity
- 400ml
- Label serving
- 100 ml
- Category
- Curry sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut Milk 74% (Coconut Extract, Emulsifier (Mono-Diglycerides)), Bamboo Shoot Water, Stabilizer (Carboxy Methyl Cellulose), 10%, Green Curry Paste 9% (Fresh Green Chilli, Lemongrass, Garlic, Shallot, Salt, Galingale, Spices (Cumin, Coriander Seed), Galangal, Acidity Regulator (Citric Acid)), Sweet Basil, Soybean Oil, Sugar, Salt, Red Chilli, Kaffir Lime Leaf.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai Curry Sauce DmBio | 134 | 1.2 g | 11 g | 8.8 g |
| Masala Sauce East At Home | 134 | 1.4 g | 14.3 g | 8.2 g |
| Curry Hela | 135 | 0.8 g | 31.5 g | 0.3 g |
| Curry Hela | 135 | 0.8 g | 31.5 g | 0.3 g |
| Kruiden Ketchup Curry extra hot Hela | 136 | 0.8 g | 31.5 g | 0.3 g |
| Indiase curry madras Dirk | 137 | 7.1 g | 16.6 g | 4.1 g |
| Asian food coconut curry sauce Chop stick | 131 | 2 g | 10 g | 9 g |
| Butter Chicken 2 Step Cooking Sauce Deluxe | 131 | 1.5 g | 11 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Instant Thai Green Curry?
100 g of Instant Thai Green Curry has 134 kcal. Serving, 100 ml (100 g): about 134 kcal.
How much protein is in Instant Thai Green Curry?
Instant Thai Green Curry contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.7 g in serving, 100 ml (100 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.4 g).
How many carbs are in Instant Thai Green Curry?
Instant Thai Green Curry has 4.5 g of total carbohydrates per 100 g, including 0.6 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Instant Thai Green Curry?
Instant Thai Green Curry contains 13 g of fat per 100 g, of which 9.8 g is saturated (49% of the Daily Value).
How much sodium is in Instant Thai Green Curry?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850344200008. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.