Instant Oatmeal Apple & Cinnamon

Packaged product Grains and Pasta Raley's

Instant Oatmeal Apple & Cinnamon contains 371 kcal per 100 g. A serving, 1 packet, 35 g (35 g) provides about 130 kcal.

Roughly 81% of its calories come from carbohydrates, with 10% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (375 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 75% of the Daily Value for Riboflavin (B2) and 71% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

371kcal per 100 g
8.6 gprotein
77.1 gcarbohydrates
4.3 gfat
130kcal in serving, 1 packet, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 4.3 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 457 mg 20%
Total carbohydrates L 77.1 g 28%
Dietary fiber L 8.6 g 31%
Total sugars L 25.7 g
Added sugars L 20.9 g 42%
Protein L 8.6 g 17%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.97 mg75%
Niacin (B3) L 11.4 mg71%
Vitamin B6 L 1.1 mg67%
Folate (B9) L 229 µg57%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 286 mg22%
Iron L 10.3 mg57%
Magnesium L 114 mg27%
Phosphorus L 286 mg23%
Potassium L 329 mg7%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 81%Fat: 10%371kcal / 100 g
  • Protein 9%
  • Carbohydrates 81%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Riboflavin (B2)75%Niacin (B3)71%Vitamin B667%Folate (B9)57%Iron57%Magnesium27%Phosphorus23%Calcium22%Potassium7%

Nutritional insights

  • Protein8.6 gbelow the median for grains and pasta (median 9.3 g)
  • Fiber8.6 gabove the median for grains and pasta (median 6.7 g)
  • Sugars25.7 gin the top quarter of grains and pasta (median 12 g)
  • Fat4.3 gbelow the median for grains and pasta (median 5 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.55 g)
  • Sodium457 mgabove the median for grains and pasta (median 222 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L1.4 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L229 IU
Other components (3)
Caffeine L0 mg
Fiber, soluble L3 g
Vitamin A, IU L2,860 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 371 kcal371 kcal
Protein 8.6 g8.6 g
Carbohydrates 77.1 g77.1 g
Fat 2.9 g4.3 g
Fiber 8.6 g8.6 g
Sugars 25.7 g25.7 g
Sodium 464 mg457 mg

Product details

Brand
Raley's
Barcode
0046567014630
Label serving
1 PACKET (35 g)
Category
Cereals and their products
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain rolled oats, sugar, dehydrated apples (treated with sulfur dioxide and sodium sulfite to promote color retention), natural flavors, salt, cinnamon, guar gum, citric acid, beet powder (for color). vitamins and minerals: calcium carbonate (a source of calcium), ferric orthophosphate (a source of iron), niacinamide*, vitamin a palmitate, pyridoxine hydrochloride*, riboflavin*, thiamin mononitrate*, folic acid*, vitamin d.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarAppleSaltCinnamon

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Instant Oatmeal Essential Everyday 371 8.6 g 77.1 g 4.3 g
Instant oatmeal Quaker 371 11.4 g 71.4 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant Oatmeal Apple & Cinnamon?

100 g of Instant Oatmeal Apple & Cinnamon has 371 kcal. Serving, 1 packet, 35 g (35 g): about 130 kcal.

How much protein is in Instant Oatmeal Apple & Cinnamon?

Instant Oatmeal Apple & Cinnamon contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 1 packet, 35 g (35 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.3 g).

How many carbs are in Instant Oatmeal Apple & Cinnamon?

Instant Oatmeal Apple & Cinnamon has 77.1 g of total carbohydrates per 100 g, including 8.6 g of fiber and 25.7 g of sugars.

How much fat is in Instant Oatmeal Apple & Cinnamon?

Instant Oatmeal Apple & Cinnamon contains 4.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Instant Oatmeal Apple & Cinnamon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Riboflavin (B2) (75% DV), Niacin (B3) (71% DV), Vitamin B6 (67% DV) and Folate (B9) (57% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Instant Oatmeal Apple & Cinnamon?

100 g contains 457 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 8, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2110022. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0046567014630. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.