Idaho potatoes
Packaged product Vegetables Wada Farms
Idaho potatoes contains 74 kcal per 100 g. A serving, 1 potato, 148 g (148 g) provides about 110 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (74 kcal per 100 g).
100 g provides 14% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.3 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0.072 g | 0.4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 15.7 mg | 0.7% |
| Total carbohydrates L | 17.6 g | 6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 0.68 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 12.2 mg | 14% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.008 mg | 0.1% |
| Thiamin (B1) L | 0.06 mg | 5% |
| Riboflavin (B2) L | 0.015 mg | 1% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.44 mg | 9% |
| Vitamin B6 L | 0.095 mg | 6% |
| Folate (B9) L | 23.8 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 13.5 mg | 1% |
| Iron L | 0.47 mg | 3% |
| Magnesium L | 13.2 mg | 3% |
| Phosphorus L | 28.4 mg | 2% |
| Potassium L | 419 mg | 9% |
| Zinc L | 0.11 mg | 1% |
| Copper L | 0.058 mg | 6% |
| Manganese L | 0.057 mg | 2% |
| Selenium L | 3.8 µg | 7% |
| Iodine L | 1.9 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of vegetables (median 2 g)
- Fiber1.4 gbelow the median for vegetables (median 1.4 g)
- Sugars0.68 gin the lowest quarter of vegetables (median 0.68 g)
- Saturated fat0.072 gin the top quarter of vegetables (median 0 g)
- Sodium15.7 mgin the top quarter of vegetables (median 0 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
- Water59.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.5 µg |
|---|
Other components (2)
| Water L | 59.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Wada Farms
- Barcode
- 0033383536507
- Quantity
- 10 lbs
- Label serving
- 1 potato (148 g)
- Category
- Russet potatoes
- Packaging
- en:ldpe-bag,en:ps-unknown
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potato
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Potato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Conventional Potatoes Kroger | 74 | 2 g | 17.6 g | 0 g |
| Idaho russet potatoes Wada Farms | 74 | 2 g | 17.6 g | 0 g |
| Russet Potatoes Giant | 74 | 2 g | 17.6 g | 0 g |
| Russet potatoes Wellsley Farms | 74 | 2 g | 17.6 g | 0 g |
| Russet Potatoes Pro-Health Llc | 74 | 1.4 g | 17.6 g | 0 g |
| Organically Grown, Organic Russet Potatoes Organically Grown Cooperative | 74 | 2 g | 17.6 g | 0 g |
| Russet potatoes Pacific Gold | 74 | 2 g | 17.6 g | 0 g |
| Conventional Potatoes Shoprite | 74 | 2 g | 17.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0033383536507. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.