Ice cream
Packaged product Sweets and Desserts Kemps
Ice cream contains 273 kcal per 100 g. A serving, 1 serving, 88 g (88 g) provides about 240 kcal.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,045 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 15.2 g | 19% |
| Saturated fat L | 7.6 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 38 mg | 13% |
| Sodium L | 106 mg | 5% |
| Total carbohydrates L | 30.3 g | 11% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 24.2 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 4.6 g | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 121 mg | 9% |
| Iron L | 0.55 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber1.5 gin the top quarter of sweets and desserts (median 0 g)
- Sugars24.2 gabove the median for sweets and desserts (median 21.7 g)
- Fat15.2 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat7.6 gabove the median for sweets and desserts (median 6.4 g)
- Sodium106 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 303 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 261 kcal | 273 kcal |
| Protein | 3.4 g | 4.6 g |
| Carbohydrates | 29.5 g | 30.3 g |
| Fat | 15.9 g | 15.2 g |
| Fiber | 1.1 g | 1.5 g |
| Sugars | 18.2 g | 24.2 g |
| Sodium | 96.6 mg | 106 mg |
Product details
- Brand
- Kemps
- Barcode
- 0041483028273
- Label serving
- 1 serving (88 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, moose tracks fudge (powdered sugar [sugar, cornstarch], vegetable oil [peanut and/or cottonseed and/or palm], cocoa processed with alkali, whey, soy lecithin, salt, natural flavor), sugar, corn syrup, peanut butter cups (sugar, coconut oil, cocoa processed with alkali, nonfat milk, milk, soy lecithin, natural flavors, peanut butter [peanuts, salt]), high fructose corn syrup, whey, contains less than 2% of mono and diglycerides, natural and artificial flavors, guar gum, calcium sulfate, carob bean gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium quality ice cream Homemade | 273 | 6.4 g | 30 g | 15.4 g |
| Premium quality ice cream Homemade | 273 | 3.6 g | 30.9 g | 14.6 g |
| Organic Vanilla Chocolate Chip Ice Cream Straus Family Creamery | 273 | 4.1 g | 24 g | 18.2 g |
| Sandwich Nata Alipende | 273 | 4.1 g | 37.4 g | 11.7 g |
| Capuccino Auchan | 273 | 3 g | 38 g | 11 g |
| Gelato al pistacchio di Sicilia con cioccolato fondente Sigel | 273 | 4.8 g | 34.6 g | 12.8 g |
| Tiramisu Gildo Rachelli | 273 | 4 g | 34 g | 12 g |
| Ice cream cake Carvel | 273 | 4 g | 33.3 g | 13.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 273 kcal. Serving, 1 serving, 88 g (88 g): about 240 kcal.
How much protein is in Ice cream?
Ice cream contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 serving, 88 g (88 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Ice cream?
Ice cream has 30.3 g of total carbohydrates per 100 g, including 1.5 g of fiber and 24.2 g of sugars.
How much fat is in Ice cream?
Ice cream contains 15.2 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).
How much sodium is in Ice cream?
100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2079217. License: CC0 1.0 (U.S. public domain). Source record dated April 11, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041483028273. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.