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Ice cream

Packaged product Sweets and Desserts Homemade

Ice cream contains 241 kcal per 100 g. A serving, 0.666 cup, 110 g (110 g) provides about 265 kcal.

Roughly 54% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

241kcal per 100 g
4.8 gprotein
33.7 gcarbohydrates
10.8 gfat
265kcal in serving, 0.666 cup, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 10.8 g 14%
Saturated fat L 7.2 g 36%
Trans fat L 0 g
Cholesterol L 36 mg 12%
Sodium L 151 mg 7%
Total carbohydrates L 33.7 g 12%
Dietary fiber L 0 g 0%
Total sugars L 28.9 g
Added sugars L 23.6 g 47%
Protein L 4.8 g 10%
Vitamin A L 72.3 µg8%
Vitamin C L 1.4 mg2%
Vitamin D L 0 µg0%
Calcium L 120 mg9%
Iron L 0.43 mg2%
Potassium L 257 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 54%Fat: 39%241kcal / 100 g
  • Protein 8%
  • Carbohydrates 54%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Vitamin A8%Potassium5%Iron2%Vitamin C2%Vitamin D0%

Nutritional insights

  • Protein4.8 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars28.9 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat10.8 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat7.2 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium151 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L241 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 241 kcal241 kcal
Protein 4.8 g4.8 g
Carbohydrates 33.7 g33.7 g
Fat 10.8 g10.8 g
Fiber 0 g0 g
Sugars 28.9 g28.9 g
Sodium 151 mg151 mg

Product details

Brand
Homemade
Barcode
0076310440560
Label serving
0.666 cup (110 g)
Category
Frozen desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, cream, sugar, candy bar (sugar, roasted peanuts [peanuts, salt, peanut oil and/or soybean oil], palm kernel oil, partially hydrogenated palm kernel, non fat dry milk, whey, whole milk powder, natural cocoa, soy lecithin [emulsifier], salt, partially hydrogenated soybean oil, natural and artificial flavor, artificial colors [soybean oil, yellow 5 lake, yellow 6 lake, soy lecithin {emulsifier}] cocoa processed with alkali), caramel (sugar, corn syrup, skim milk, cream, salt, carrageenan, cellulose gum, artificial vanilla flavor), brown sugar, corn syrup, pasteurized egg yolk, butter, stabilizer (cellulose gum, carob bean gum, carrageenan, guar gum, dextrose, salt), annatto (natural color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarEggButterPeanutSalt

Similar products

FoodCaloriesProteinCarbsFat
Italian Made Pistachio Gelato Dunnes Stores 241 4.5 g 25 g 14 g
Häagen-Dazs chocolate Häagen-Dazs 241 4.5 g 19.7 g 16.8 g
Cookie dough ice cream, cookie dough Market Pantry 241 3.5 g 31 g 11.5 g
Three twins ice cream, organic ice cream, mint confetti, mint confetti Three Twins Ice Cream 241 2.3 g 23 g 14.9 g
Vanilla sandwich frozen dessert Clover Valley 241 3.7 g 44.4 g 5.6 g
coconut & brownie Vclub 241 1.4 g 22 g 15 g
Lody czekoladowe Mancuso 241 5.5 g 32.4 g 9.7 g
Dessert vaniglia e cacao Abitué 241 4 g 23.7 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1867707. License: CC0 1.0 (U.S. public domain). Source record dated April 24, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0076310440560. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 241 kcal. Serving, 0.666 cup, 110 g (110 g): about 265 kcal.

How much protein is in Ice cream?

Ice cream contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 5.3 g in serving, 0.666 cup, 110 g (110 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Ice cream?

Ice cream has 33.7 g of total carbohydrates per 100 g, including 0 g of fiber and 28.9 g of sugars.

How much fat is in Ice cream?

Ice cream contains 10.8 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).

How much sodium is in Ice cream?

100 g contains 151 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.