Ice cream
Packaged product Sweets and Desserts Boulder
Ice cream contains 206 kcal per 100 g. A serving, 4 oza, 120 ml (120 g) provides about 247 kcal.
Roughly 56% of its calories come from fat, with 36% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
100 g provides 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 6.7 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 18.3 g | 7% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 17.5 g | |
| Protein L | 4.2 g | 8% |
| Vitamin A L | 113 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 0.75 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 36%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gabove the median for sweets and desserts (median 3.2 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0 g)
- Sugars17.5 gin the lowest quarter of sweets and desserts (median 21.7 g)
- Fat12.5 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat6.7 gabove the median for sweets and desserts (median 6.4 g)
- Sodium80 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 375 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 206 kcal | 206 kcal |
| Protein | 4.2 g | 4.2 g |
| Carbohydrates | 18.3 g | 18.3 g |
| Fat | 12.5 g | 12.5 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 17.5 g | 17.5 g |
| Sodium | 80 mg | 80 mg |
Product details
- Brand
- Boulder
- Barcode
- 0653888031118
- Label serving
- 4 OZA (120 ml)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic cream, organic milk, organic fair trade cane sugar, organic cocoa, organic cinnamon, organic eggs, sea salt, organic vanilla, organic guar gum, organic carob bean gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghettieis Romanza | 206 | 2.4 g | 27.3 g | 9.5 g |
| Scooperman ice cream, fruit Meijer | 206 | 2.9 g | 22.1 g | 11.8 g |
| Gelato caramel cookie crunch Mancuso | 206 | 2 g | 29 g | 8 g |
| Grand delizie spagnola Sigel | 206 | 1.6 g | 28 g | 9.8 g |
| Meijer, ice cream, black cherry Meijer | 206 | 2.9 g | 25 g | 11.8 g |
| Gelato gusto bacio-vaniglia Magic-Gel | 206 | 4 g | 25 g | 9.9 g |
| Lody śmietankowe przekładane wiśniową pastą variegato Mancuso | 206 | 4 g | 31.4 g | 7.2 g |
| Coppa famiglia - Crema genovese Tonitto | 206 | 2.2 g | 34 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 206 kcal. Serving, 4 oza, 120 ml (120 g): about 247 kcal.
How much protein is in Ice cream?
Ice cream contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 4 oza, 120 ml (120 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).
How many carbs are in Ice cream?
Ice cream has 18.3 g of total carbohydrates per 100 g, including 0.8 g of fiber and 17.5 g of sugars.
How much fat is in Ice cream?
Ice cream contains 12.5 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2541054. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2021. Imported November 6, 2026.
- Open Food Facts, record 0653888031118. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.