Ice cream bars
Packaged product Sweets and Desserts Klondike
Ice cream bars contains 311 kcal per 100 g. A serving, 1 bar, 61 g (61 g) provides about 190 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (319 kcal per 100 g).
100 g provides 11% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 311 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 13.1 g | 66% |
| Trans fat L | 0 g | |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 66 mg | 3% |
| Total carbohydrates L | 37.7 g | 14% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 27.9 g | |
| Protein L | 3.3 g | 7% |
| Vitamin A L | 98.4 µg | 11% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 66 mg | 5% |
| Iron L | 1.2 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.3 gbelow the median for sweets and desserts (median 3.5 g)
- Fiber1.6 gabove the median for sweets and desserts (median 1.5 g)
- Sugars27.9 gabove the median for sweets and desserts (median 26 g)
- Fat18 gbelow the median for sweets and desserts (median 19.3 g)
- Saturated fat13.1 gbelow the median for sweets and desserts (median 13.3 g)
- Sodium66 mgabove the median for sweets and desserts (median 65 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 328 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 311 kcal | 311 kcal |
| Protein | 3.3 g | 3.3 g |
| Carbohydrates | 37.7 g | 37.7 g |
| Fat | 18 g | 18 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 27.9 g | 27.9 g |
| Sodium | 66 mg | 66 mg |
Product details
- Brand
- Klondike
- Barcode
- 0075856455502
- Label serving
- 1 BAR (61 g)
- Category
- chocolate-ice-cream-bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Light ice cream [nonfat milk, sugar, corn syrup solids, corn syrup, cream, whey, contains 1 percent or less of each of the following: mono and diglycerides, locust bean gum, guar gum, peppermint oil extract, carrageenan, yellow 5, blue 1, vitamin a palmitate], dark chocolate flavored coating with dark chocolate cookie crunch [dark chocolate flavored coating (sugar, coconut oil, chocolate liquor with alkali, cocoa processed with alkali, butterfat, soybean oil, soy lecithin {emulsifier}, vanillin {artificial flavor}, vanilla extract), dark chocolate cookie crunch (wheat flour, sugar, canola oil, cocoa processed with alkali, salt, sodium bicarbonate, natural flavor)], chocolate fudge topping [sugar, water, corn syrup, chocolate liquor, cocoa processed with alkali, modified tapioca starch, nonfat dry milk, potassium sorbate (preservative), salt].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCreamSaltCoconut oilWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolatey coated & ice cream loaded bars Klondike | 311 | 1.4 g | 35.1 g | 17.6 g |
| Ice cream bar Klondike | 311 | 1.4 g | 32.4 g | 18.9 g |
| Chocolatey Coated & Ice Cream Loaded Bars Klondike | 315 | 2.7 g | 37 g | 16.4 g |
| Tillamook, tillabars, ice cream bars, lemonilla Tillabars | 307 | 2.7 g | 30.7 g | 18.7 g |
| Dark chocolat Gelatelli | 306 | 4.8 g | 26.1 g | 19.3 g |
| Chocolate & Caramel Ice Cream Bars Magnum | 317 | 3.7 g | 30.5 g | 22 g |
| Ice Cream Bars, Vanilla, Chocolate Weis | 319 | 2.1 g | 25.5 g | 23.4 g |
| Chocolate light ice cream bars Klondike | 321 | 3.6 g | 39.3 g | 17.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream bars?
100 g of Ice cream bars has 311 kcal. Serving, 1 bar, 61 g (61 g): about 190 kcal.
How much protein is in Ice cream bars?
Ice cream bars contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 bar, 61 g (61 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.5 g).
How many carbs are in Ice cream bars?
Ice cream bars has 37.7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 27.9 g of sugars.
How much fat is in Ice cream bars?
Ice cream bars contains 18 g of fat per 100 g, of which 13.1 g is saturated (66% of the Daily Value).
What vitamins and minerals does Ice cream bars contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream bars?
100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2030309. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2021. Imported November 6, 2026.
- Open Food Facts, record 0075856455502. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.