Hot Dog Buns

Packaged product Bread and Baked Goods Arnie's

Hot Dog Buns contains 233 kcal per 100 g. A serving, 1 roll, 43 g (43 g) provides about 100 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 396 products.

100 g provides 29% of the Daily Value for manganese, 25% of the Daily Value for copper and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

233kcal per 100 g
7 gprotein
46.5 gcarbohydrates
3.5 gfat
100kcal in serving, 1 roll, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 3.5 g 4%
Saturated fat L 0.93 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 326 mg 14%
Total carbohydrates L 46.5 g 17%
Dietary fiber L 2.3 g 8%
Total sugars L 7 g
Added sugars L 0.54 g 1%
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.031 µg0.2%
Vitamin E L 0.89 mg6%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.051 mg4%
Niacin (B3) L 0.53 mg3%
Pantothenic acid (B5) L 0.29 mg6%
Vitamin B6 L 0.1 mg6%
Folate (B9) L 45.2 µg11%
Vitamin B12 L 0 µg0%
Calcium L 93 mg7%
Iron L 2.5 mg14%
Magnesium L 41 mg10%
Phosphorus L 91 mg7%
Potassium L 247 mg5%
Zinc L 0.76 mg7%
Copper L 0.22 mg25%
Manganese L 0.67 mg29%
Selenium L 4 µg7%
Iodine L 10.3 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 76%Fat: 13%233kcal / 100 g
  • Protein 11%
  • Carbohydrates 76%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese29%Copper25%Iron14%Folate (B9)11%Thiamin (B1)10%Magnesium10%Selenium7%Phosphorus7%Calcium7%Zinc7%

Nutritional insights

  • Protein7 gin the lowest quarter of bread and baked goods (median 9.1 g)
  • Fiber2.3 gbelow the median for bread and baked goods (median 2.6 g)
  • Sugars7 gabove the median for bread and baked goods (median 6 g)
  • Fat3.5 gbelow the median for bread and baked goods (median 4 g)
  • Saturated fat0.93 gabove the median for bread and baked goods (median 0.6 g)
  • Sodium326 mgin the lowest quarter of bread and baked goods (median 462 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water65.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L18.8 g
Carotenoids (1)
Beta-carotene L8.6 µg
Other components (3)
Water L65.2 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 233 kcal233 kcal
Protein 7 g7 g
Carbohydrates 46.5 g46.5 g
Fat 3.5 g3.5 g
Fiber 2.3 g2.3 g
Sugars 7 g7 g
Sodium 326 mg326 mg

Product details

Brand
Arnie's
Barcode
0076185001064
Label serving
1 ROLL (43 g)
Category
Hot dog buns
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme), potato flour, soy flour, corn flour, salt, sugar, calcium propionate, emulsifiers (mono and diglyceride, sodium steroyl lactylate, lecithin), calcium sulphate, natural spice oils (tumeric, paprika), calcium peroxide, sugar, vital wheat gluten, shortening (partially hydrogenated soybean oil, mono-and diglycerides, and partially hydrogenated cottonseed oil), yeast, beet fiber, calcium propionate, dextrose, enzymes, whole milk, whole egg

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPotatoSaltSugarYeastMilkEgg

Similar products

FoodCaloriesProteinCarbsFat
Whole grain white hot dog buns, whole grain white Open Nature 233 9.3 g 41.9 g 2.3 g
Hot dog buns Franz 233 11.7 g 45 g 2.5 g
Split Top Hot Dog Buns Trader Joe's 233 9.3 g 41.9 g 3.5 g
Panecillos sin gluten Beiker 234 3.4 g 45.1 g 3 g
Perutina rot Perutnina Ptuj 234 13 g 0.5 g 20 g
2x Broodje Frikandel Flemmings 230 11 g 24.8 g 9.4 g
Hot Dog Buns CARBØNAUT 229 18.8 g 31.3 g 10.4 g
Hot Dog Buns Original Carbonaut 229 18.8 g 31.3 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Dog Buns?

100 g of Hot Dog Buns has 233 kcal. Serving, 1 roll, 43 g (43 g): about 100 kcal.

How much protein is in Hot Dog Buns?

Hot Dog Buns contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 1 roll, 43 g (43 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 9.1 g).

How many carbs are in Hot Dog Buns?

Hot Dog Buns has 46.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 7 g of sugars.

How much fat is in Hot Dog Buns?

Hot Dog Buns contains 3.5 g of fat per 100 g, of which 0.93 g is saturated (5% of the Daily Value).

What vitamins and minerals does Hot Dog Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (29% DV), copper (25% DV), iron (14% DV) and Folate (B9) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot Dog Buns?

100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2287989. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0076185001064. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.