Homestyle Apple Pie

Packaged product Sweets and Desserts Sara Lee

Homestyle Apple Pie contains 268 kcal per 100 g. A serving, 75 g (75 g) provides about 201 kcal.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Homestyle Apple Pie by Sara Lee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
2.7 gprotein
38.7 gcarbohydrates
10.9 gfat
201kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 10.9 g 14%
Saturated fat L 5.3 g 27%
Sodium L 204 mg 9%
Total carbohydrates L 38.7 g 14%
Dietary fiber not reported
Total sugars L 20 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 59%Fat: 37%268kcal / 100 g
  • Protein 4%
  • Carbohydrates 59%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sara Lee
Barcode
9310135045557
Quantity
600 g
Label serving
75 g
Category
Frozen apple pies
Packaging
Paper,Film
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apple (35%) [Firming Agent (509), Wheat Flour, Sugar, Margarine [Animal and Vegetable Fats and Oils, Water, ty Salt, Milk Solids, Emulsifiers (471, Soy Lecithin, 472c), Natural Flavour, Antioxidants (307b, 304), Citric Acid, Natural Colour (Carotene)], Water, Thickener (1412), Egg, Whey Powder, Raising Agents (450, 500), Citric Acid, Salt. Contains Egg, Milk, Soy and Wheat. May Contain Traces of Peanuts and Tree Nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleEggSaltWheat flourSugarMilk

Similar products

FoodCaloriesProteinCarbsFat
Apple Snack Pies Nanna's 255 3.2 g 33.2 g 12.1 g
Apple Pie Snack Woolworths 284 3.2 g 41 g 11.6 g
Eplekake Condito 235 2.4 g 35.7 g 8.7 g
Tartelettes fines aux pommes Picard 202 2.6 g 27 g 9.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310135045557. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Homestyle Apple Pie?

100 g of Homestyle Apple Pie has 268 kcal. Serving, 75 g (75 g): about 201 kcal.

How much protein is in Homestyle Apple Pie?

Homestyle Apple Pie contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 75 g (75 g). About 4% of its calories come from protein.

How many carbs are in Homestyle Apple Pie?

Homestyle Apple Pie has 38.7 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Homestyle Apple Pie?

Homestyle Apple Pie contains 10.9 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

How much sodium is in Homestyle Apple Pie?

100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 24, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.